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The palate has a soft, yet delicate structure with typical varietal flavours of nashi pear and lychee. The wine has a delightful creaminess but finishes dry with beautifully balanced acidity

William Bulling was the first to stumble upon gold in the McIvor-Heathcote area. His accidental find afforded him a legendary name and started the rush of 1852 that lasted ten years, creating many a rich man. An area known for fulfilling the dreams of its fortune seekers, the Heathcote region with its rich Cambrian soils once abundant with gold are now home to some of the country's most loved wines. Much like this classic Shiraz, with layers of red fruits, opulent liquorice and black cherry fruit with a powerful vanilla cedar oak finish.

This critically acclaimed winery has been producing ultra-premium wines that are distinctive, elegant for nearly half a century and is one of the most iconic wineries in the Pyrenees region. This is big. bold cabernet territory - intense flavours, powder-fine tannins, finesse and elegance, this is a sensational wine that is built to last.

From the heart of Sauv Blanc country, Cape Campbell offers lovers of ths style a classic Marlborough Sauvignon Blanc. This is an intensely aromatic, full-flavoured, well balanced Savvy with fresh tropical fruit flavours. Great with fresh oysters.

Powerful and multi-layered, this Chardonnay features notes of peach and honeydew lemon with a crisp and vibrant finish. Harvested from vines in the Adelaide Hills, South Australia

The beauty of this wine is in the perfumed lift of spice and violets overlaying the subtle tobacco characters on the palate. Oak maturation has imparted a little extra complexity and structure making the palate supple with fine lingering tannins.

Seductive black cherry overlaid with exotic spices lead to a palate of supple fresh berries, bright acidity and lingering fine grained tannin. The very essence of vibrant Adelaide Hills Pinot Noir from carefully selected vineyards.

Metamorphosis King Valley Rose reveals a fresh crisp vibrant palate with nashi pear flavours and aromas of strawberries and honeysuckle . An easy drinking wine that is best enjoyed chilled.

"The Barossa is known for its diurnal temperatures - warm days and cool nights - which help to ripen grapes during the day, while locking in the flavour throughout the cool nights. It is these cool nights that act like a guard, protecting and locking in the delicious juicy flavour of a Barossa Shiraz that we all know and love. This Shiraz is the perfect example of a rich barossa shiraz providing you with a lifted plum and blackberry aromas and flavours, followed by soft subtle oak and a fine tannin finish."