Tony Bish Zen Chardonnay
Domaine Francois Lumpp 1er Cru Crausot Blanc
DOMAINE FRANCOIS LUMPP 1er Cru Crausot Blanc, Givry
Mchenry Hohnen Rolling Stone Cabernet
MCHENRY HOHNEN Rolling Stone Cabernet Malbec Petit Verdot, Margaret River
Prophet's Rock Wines Cuvee aux Antipodes Blanc
PROPHET'S ROCK WINES Cuvee aux Antipodes Blanc, Central Otago
Louis Moreau Chablis 1er Cru Vaillons
Voyager Estate Cabernet Sauvignon
A core of vibrant sweet black and red berry fruit with earthy gravelly nuances contributing a nice savoury element to the wine. Hints of cedar and chocolate add further complexity and texture with great length and balance, supported by fine-grained tannins and seamlessly integrated French oak.Complex bouquet of dark berry fruits with hints of violets, cocoa and cedar.
Voyager Estate Project V9 Old Block Cabernet Sauvignon
Picked from oldest vines at Voyager Estate which is reflected in the drinking. Voyager Estate Project V9 Old Block Cabernet Sauvignon reminds one of the aroma of an old Chesterfield leather sofa with woody and dark fruit overtones. Long finish that runs forever, beautiful and smooth.
Patrick Piuze Les Minots Vaillons 1er Cru
Domaine Du Roc Des Boutires En Bertilionne
Domaine du Roc Des Boutires En Bertilionne , Pouilly-Fuissé The fruit is sourced exclusively from En Bertilionne, located in the southern end of Burgundy. 0.57 hectares of limestone with shoals of marl, very deep chalk. The old vines (35-years), or vielles vignes, of Chardonnay are planted at an altitude of between 250 and 500 meters, which is quite high compared to other AOC Burgundies. The result is mature, well-positioned vines producing fruit that creates wines of complexity and freshness.
Eden Rift Reserve Chardonnay
Eden Rift Reserve Chardonnay A selection of four barrels were chosen for the Reserve Chardonnay, all from Eden Rift estates Block A. Fruit was handpicked, whole-bunch pressed and barrel fermented before several months on lees. The result is a wine of mineral-clad tension, with stone fruit allusions, toasted hazelnut, vanilla and a creamy plume across the persistent finish.