Big, jammy, loads of black fruit, a slight undercurrent of cassis. Nice spice, big body, great weight in the mouth. Cacao and vanilla bean, mulberry and coffee grounds. It's layered in blueberry and cassis too, with a hint of leather and spiced game. The mouthfeel is voluptous and full-bodied, speaking of the classic Western Barossa country it hails from.

Cat Amongst The Pigeons Shiraz certainly does it's name justice with a Shiraz that serves it up to the all the favourite heavy hitting Shiraz on the shelves. With an alluring nose of pepper, blueberry, and blackberry, this Barossa Valley beauty has layers of flavour, ripe fruit, excellent balance, and enough structure to evolve for a few years.

At Cat Amongst the Pigeons, our Barossan story is a recipe of vision, courage and the unordinary. The ancient soils of the Barossa deliver wines of complexity, layers of flavour, ripe fruit, perfect balance and structure. Your favourite Barossa wine, still full of flavour, now just lighter in alcohol compared to 750mL 2023 Cat Amongst the Pigeons Cabernet Sauvingon. This wine displays dark berry fruits on the nose with rich spice and berry fruit flavours on the palate. This wine is perfect to enjoy now.

Pepperjack Certified has been created as the perfect match for prime red meat cuts. The blend consist of Cabernet Sauvignon and Shiraz sourced from the iconic Barossa region and made with contemporary winemaking techniques. The result has produced a richly flavoured, characterful wine.

Peter Lehmann The Barossan Cabernet is a multi-layered wine with complex flavours. Fruit-driven with an American oak backbone, this wine has a rich texture with plush tannins which pairs perfectly with barbecued steak. Enjoy now or cellar for up to 10 years.

Langmeil have long been known for big, robust, full-bodied Barossa red wines. Wines that serious red wine drinkers yearn for. This release of the Hangin' Snakes Shiraz is placed right in the 'wheel house' for those lovers of the powerful and intense. Attractive plush blackberries, full flavoured with silky perfumed tannins; a mouth filling wine of great poise.

Ripe old vine Shiraz from the heart of the Barossa contributes weight and texture Grenache adding cherry toffee earthy characters and solid savoury tannins. Will reward careful cellaring for a decade.

Sourced from well-established Barossa vineyards, Pepperjack Shiraz Cabernet Sauvignon is a rich, bold, full-fruited style blend with soft tannins, lots of personality and flavour, the perfect match for a rare aged steak.

At Grant Burge wines, we challenged ourselves to come up with the most vibrant and impactful wines possible. The result was Ink.A highly varietal Cabernet with a dash of fortified wine displaying lush sweet fruit and spice that provides warmth and generosity.

This blend of Shiraz, Grenache and Viognier is a relatively recent addition to Henschke's impressive range. Typically fragrant plum and raspberry aromas, followed by a velvety palate with rich fruit flavours and well intergraded tannins. Henry's Seven will not disappoint.