Savoury and slightly earthy notes combine on the nose with attractive dark cherry aromas. The berry flavours are long on the palate and smoothly textured, finishing with light but persistent tannins.
From the stable of Devils Lair, Fifth Leg is a blend of Cabernet, Shiraz and Merlot that is a soft and supple drink-now style. The quality of the Margaret River fruit gives it flavour which will appeal to the serious red wine drinker as well.
The Toi Toi label offers some of the best value wines produced in New Zealand. Always true to region and varietal, this great Pinot Gris is fresh and clean. A fruit forward style, it shows loads of pear and apple with a touch of bread crust. Enjoy with seafood or friends.
Coopers Extra Stout is a beacon for lovers of a hearty brew. With its robust flavour comprising a blend of fruit, chocolate and hop bitter notes it's everything a stout should be. Brewed naturally using a top fermentation method, this beer's unique rich, dark texture comes from specially roasted black malt.
Blended from the mainstay Tuscan grape variety Sangiovese and a small amount of Canaiolo, this savoury, flavoursome wine is the perfect companion for antipasto and soups.
Bubbles is delightfully fresh, fruity and soft with great palate length. Flavours of tropical fruits are perfectly combined with medium sweetness and a delightful crisp finish.
Australian ginger from the Australian ground (good ground), ensure things like real ginger cream and natural base products are used to create a great tasting, refreshing beverage perfect when you dont feel like drinking beer or wine. Complex yet simple, safe but dangerous, smooth yet sharp, tight but loose. Thats Brookvale Union.
Guaranteed to turn heads, this is the beer that inspired a new generation of ale drinkers. With its fruity and floral characters, balanced with a crisp bitterness, Coopers Pale Ale has a compelling flavour which is perfect for every occasion. Naturally fermented in the "Burton-upon-Trent" style, a secondary fermentation creates the trademark sediment that gives 'Pale' its fine cloudy appearance.
Plomari combines the aromatic seeds and herbs of Lesvos with the Lisvori aniseed to distil a unique Ouzo. Its authentic special character brings 100 years of quality and tradition.