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deals in Australia

From the stable of Devils Lair, Fifth Leg is a blend of Cabernet, Shiraz and Merlot that is a soft and supple drink-now style. The quality of the Margaret River fruit gives it flavour which will appeal to the serious red wine drinker as well.

Brewed and bottled in Germany since 1886, Erdinger has a brewing heritage of over 125 years. This is a hazy pale yellow brew, rich with yeasty, spiced bright citrus with a long mellow finish. Serve Chilled.

A fresh, grapey nose leads to a palate with lovely fruit flavours. Borgo Sanleo had just a hint of sweetness, making the finish is nicely crisp. Great value Prosecco.

TUN continue their great form with their latest release, the TUN Light 30 Block where value for money is the name of the game. Conveniently packaged in the handy 30 Block, TUN Light is a refreshing lager that is perfect for the Sunday Barbecue or your next party.

Moondah Brook Verdelho from Western Australia is a bright, moorish aromatic white wine that is pale straw colour, has great tropical fruit with light herbal aromas. Soft texture and well rounded on the palate with hints of lemon.

Crafted to perfection for over 200 years. Crack it open, and the first sip tastes as fresh as ever. The unmistakeable deep-dark colour. The crisp hint of roasted barley, the fresh breeze of hops. The refreshing bite that started it all. Carton of 24 x 375mL Bottles.

A good beer takes its time. The long storage makes the yellow bright lager, 'Original', a flavourful beer enjoyed with fine poured, white foam. With a mild hoppy note and its pleasant fresh spicy taste, it goes very well with salads, poultry, stews or with a hearty snack. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.

Famous for their popular and flavoursome Sauvignon Blanc, Giesen produce an enticing and pure Riesling from the same region, Marlborough. Displaying notes of citrus, white flowers and ginger on the nose, this attractive off-dry Riesling shows subtle sweet flavours of lemon curd, mandarin and orange peel. Those flavours are then balanced beautifully with a structured acid backbone and minerality that keeps the succulent flavours dancing on the palate for an age.

A savoury, spicy Shiraz from Margaret River offering lively flavours of dark cherry, plum and pepper. Medium bodied and seamless in texture, it is a great drink now style with finesse.