Azienda Agricola Sordo Giovanni Ravera
AZIENDA AGRICOLA SORDO GIOVANNI Ravera, Barolo DOCG
Azienda Agricola Sordo Giovanni Parussi
AZIENDA AGRICOLA SORDO GIOVANNI Parussi, Barolo DOCG
Azienda Agricola Sordo Giovanni Monvigliero
AZIENDA AGRICOLA SORDO GIOVANNI Monvigliero, Barolo DOCG
Azienda Agricola Sordo Giovanni Rocche di Castiglione
AZIENDA AGRICOLA SORDO GIOVANNI Rocche di Castiglione, Barolo DOCG
Olek Bondonio Roncagliette, Barbaresco
Ata Rangi Pinot Noir
Many class Ata Rangi as the quintessential 'New World' Pinot Noir, the best example of the variety outside of Burgundy. It's hard to argue when you let the supple, dark berry and spiced fruit pass your lips. Considered 'Grand Cru' in New Zealand, Ata Rangi was awarded the inaugural Tipuranga Teitei o Aotearoa classification, cementing its pedigree.
Grant Burge Shadrach Cabernet Sauvignon
To retain the stylish varietal model he seeks with Shadrach, Grant Burge used a high proportion of Coonawarra fruit in 2000. Who can argue with the result! A minty complex wine, with depth and elegance.
Hardys Thomas Hardy Cabernet Sauvignon
This brilliant wine is made in honour of Hardy's founding father, Thomas Hardy. He arrived in the Barossa in 1850 and since then, Hardy's have strived to produce wines of the highest quality. This represents the pinnacle of their winemaking and viticulture. a truly spectacular wine of power and finesse.
By Farr Shiraz
Shiraz By Farr is one of Victoria's premier cool-climate Shiraz's, made by the iconic Geelong winemaker, Gary Farr. The nose is incredibly complex showing notes of red and black fruits, spice, black pepper and iodine. In the mouth the wine is incredibly fresh. Wonderfully braced fruit and fine framing tannins and an outstanding length.
Wendouree Malbec
Dark garnet in colour with ripe black jammy fruits, dry spices and wet leaves on the nose. A mouth-filling tannins and great fruit and acidity balance on the palate. A rather savoury and lingering finish.