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Born in Mexico, shaped by Scotland, Storywood is the only range of tequilas in the world that are fully matured in single malt whisky and Oloroso sherry barrels. Storywood tequila begins with 10 year-old mature 100% blue weber agave, harvested from the lowland region of Jalisco and married with the natural spring water from Volcan de Tequila that flows down from the mountains. This liquid, much like a new make spirit, is then locked away in the finest of oak casks which have travelled 3 continents. The Speyside Reposado 7 was born in Mexico and raised for over 7 months in Scottish Speyside whisky barrels, it’s a tantalizingly two-sided tequila. Caramel, subtly oaky with hints of vanilla and honey on an earthy, lowland agave base, it’s the best of both worlds.

Teremana is an ultra-premium, small-batch tequila founded by Dwayne ‘The Rock’ Johnson. Each bottle is meticulously crafted from 100 percent fully mature Blue Weber Agave, slow roasted in small, traditional brick ovens for over 72 hours and distilled in 100 percent handmade copper pot stills. Rooted in principles of quality and accessibility, Teremana embodies the spirit of Mana, a powerful force that inspires us to foster good energy, bring people together and do the right thing.

Ilegal mezcal is a beautifully balanced vintage mezcal from Tlacolula, Oaxaca Mexico. It is made by a fourth generation Mescalero and his family using 500 year old methods. Ilegal joven mezcal is a perfect balance of espadin agave and light smoke. Deep agave aromas. Hints of baked apple and white pepper. Lingering heat and sweet agave throughout.

Founded in 1832, the house is the oldest business still operating in the Armagnac. Under the guidance of the Castarede family, six generations on, Armagnac Castarede makes available vintage and non-vintage Armagnacs distilled primarily between 1900-2000 from throughout the Bas Armagnac.

Dewars 18 Year Old Scotch Whisky is carefully prepared by putting the whisky back into the cask to mature a second time after blending (double-aging). This method allows all of the older and characterful whiskies to mingle before bottling with resulting flavours of nut and marzipan, to name a few.

With Xicaru Silver 102° they honour the tradition of master mezcaleros, who prize the concentrated characteristics of high-proof mezcals. Selecting a smaller cut from the heart of the distillate gives Xicaru Silver 102° a bolder, more robust flavour.Xicaru Silver 102° differs from Xicaru Silver in the way it is distilled. A narrower cut is taken from the heart, where the alcohol, smoke and maguey are more concentrated. Xicaru Silver and Xicaru Silver 102° both utilize traditional mezcal production methods passed down from generation to generation.The crisp, high proof of Xicaru Silver 102° asserts itself in all aspects, dominating on the nose and palate before gradually softening to the rich, smoky and vegetal notes of traditionally-produced, artisanal mezcal. The finish is warm and lasting.

Year: 2017-18 Village: Mazatlán - Fabrica - distillery Family: Obregon Maguey: papalote or cupreata semi - wild Agave: Cupreata Cocking: underground conical oven with river stones and Tepehuaje wood, encino and some others Milling: mechanical with shredder Fermentation: open or natural in wooden vats using indigenous yeast Distillation: double (ordinario the first) in copper pot still, traditional Arabic style with conical “hat” Proofing: well water

About this mezcal Blanco/Joven Artisanal Mezcal Espadín(Agave Angustifolia Haw) 7-9 years of agave maturation Handcrafted in San Baltazar Guelavila'svillage, Oaxaca Two distillations in copper stillNotes: Aromatics: herbaceous, river stones,light smoked touches, pecan shells,freshly-cut grass, campfire smoke, andslightly under-ripe pineapple On the palate: intense touch,pineapple, roses and freshly cut grasswith lingering minerality, caramel, lemonseed, concord grapes and white pepperfollow suit.Koch MezcalKoch are guardians in the preservation of the ancestral and artisanal processes of Mezcal with 100% agave. Koch integrate and collaborate with more than 15 communities and over 50 producing families.KOCH EL MEZCAL more than a brand...It is a life project for our 52 producing families.