As the name suggests, Beau-Charmois comes from the word "charm", which expresses the seductive nature of this wine. Selected from premium vineyard blocks on limetone soils in the Pays d'Oc, close to the Pyreneen mountain slopes. This vineyard is strongly influenced by refreshing breezes and warm sunshine, creating one of the longest growing seasons in the Languedoc region. This exceptional climate and geographical location are a paradise for this world-class varietal. Deep crimson in appearance, with plumy fruit and spicy notes of clove, strawberries and cream, and sweet dark cherries. On the palate it is fresh and juicy with a rich mid-palate and velvety tannins. A very well balanced, fruit-forward Pinot. A crowd-pleaser.

Another terrific wine from Paul Mas. The nose shows lifted honeysuckle and white peach and the palate is juicy and well balanced with a long, smooth finish. Excellent example of the variety.

The Toi Toi label offers some of the best value wines produced in New Zealand. Always true to region and varietal, this great Pinot Gris is fresh and clean. A fruit forward style, it shows loads of pear and apple with a touch of bread crust. Enjoy with seafood or friends.

This Paul Mas Chardonnay has plenty going for it! Nectarine, melon and minerally aromas are followed by a long, textured palate with stonefruit flavours and fresh acidity. Great value.

A slightly different take on Marlborough Sauvignon Blanc with a lower than normal alcohol content which produces a very light and refreshing style that will allow it to be enjoyed by all for that little bit longer.

A straw colour compliments the intense pear aromas with peach and melon notes. A textured palate with sweet rounded ripe stone fruit flavours and a touch of spice.

Our all time favourite value-for-money Marlborough Sauvignon Blanc! While others attempt to claim this little beauty's crown, Amiri still stands firm as the best bargain Sauv Blanc available! Showing classic varietal aromas of passionfruit, grapefruit and gooseberry, the palate is intense and lively, brimming with flavours of tropical fruit and fresh herbs.

Light with refreshing acidity, Paul Mas Sauvignon Blanc is different to the fruit ripe New Zealand style Sauvignon, which is packed with passionfruit. In place are gooseberry and lifted white floral notes aroma on the nose. Great steeling mineral on the palate. A fantastic example from the region.

From the home of Pinot Grigio, this is an ideal summer wine. Zesty citrus and fresh pear flavours are complemented by crisp, refreshing acidity. Perfect for prawns or just enjoy a glass on its own.

Allan Scott consistently produces amongst the best Sauvignon Blanc from Marlborough. Mature vines and meticulous viticulture always provides quality such as this fine example.