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Hailing from Alsace region in France, this aromatic grape variety is famous for its floral aromas reminiscent of lychees and roses. Crisp, refreshing flavours, with a touch of spice and a plush, full- bodied finish

This wine is medium to light straw in colour with a fresh green hue on the edges. The aroma is brimming with citric lemon and lime essence and hints of herbaceousness. There are tropical fruit flavours throughout with a crisp acidic finish.

The Drayton’s Bull Paddock vineyard, planted in 1965, is the basis for this impressive Chardonnay. This wine is light, golden yellow in colour with a tinge of green. The aromas are of fig and tropical fruits with obvious and well- integrated French oak and yeast complexity. The wine has a round palate with layers of flavour and a well structured mouth feel.

Spectacular Chardonnay from the Hunter Valley. A medium bodied style Chardonnay, displays hints of green apple, guava and lemon, with balanced acidity and a long finish. Matured for 3 months on new and season French Oak.

Spectacular Chardonnay from the Hunter Valley. A medium bodied style Chardonnay, displays hints of green apple, guava and lemon, with balanced acidity and a long finish. Matured for 3 months on new and season French Oak.

The 2019 Silkman Estate Semillon is clean fresh and modern. The nose is full of lemon, pink grapefruit and fresh cut hay. The palate reflects the nose with citrus and a touch of salinity. This wine will age well and pairs perfectly with a roast chicken.

Aromatics of lemongrass and herbal notes, fermented on skins for textural complexity, with a bright, fresh and balanced palate of juicy tropical fruits. Sourced from a premium Hunter Valley vineyard with 75% of fruit fermented on skins. This wine is textural, fruit forward which has the perfect amount of balance on the palate; a more complex style of Semillon!

The love affair with alternative Italian varietals continues at David Hook wines. Pecorino is a new arrival, but it was well worth the wait. So latent yet complex.Pale lemon. Fresh and lifted aromas of citrus, stonefruit and stuck match. Quite rich, ripe and fruit-driven, with layers of white peach and melon, tangy lemon-lime acidity, creamy mouthfeel and texture, and a dry, mouth-watering finish.

COLOUR Pale gold with a fine, persistent bead. BOUQUET Fresh aromas green apples and citrus fruit with a slight toast and biscuit characters from time on lees. PALATE The palate has clean citrus and white nectarine flavours with some toasty and biscuity notes. A long textural palate with a fine, lively bead and a delicate mousse.