One of the rare Penfolds wines that is 100% single-regional, the Reserve Bin A Chardonnay is sourced from super premium sites in the Adelaide Hills resulting in a fresh, mineral style that lies at the forefront of the modern Chardonnay style. A wine that will always be linked with 'White Grange', Penfolds Yattarna: This 2014 vintage shows a palate of Granny Smith apples, lemon curd with a pure chalky texture and a lengthy finish.

The story of La Chablisienne begins in 1923, when a group of growers led by Abbé Balitrand joined forces to navigate the economic challenges of the era. Today, this cooperative manages nearly a quarter of the Chablis region, producing Petit Chablis, Chablis, 1er Cru, and Grand Cru wines. As the exclusive owners of the famous Château Grenouilles vineyard, they hold a unique position in the heart of the region's best terroir. Their wines are known for a crisp, high-acid style and a clear mineral taste that is typical of the region. The Premier Cru Vaulorent nose reveals aromas of white blossoms and citrus zest, layered over scents of sea spray and a subtle hint of toasted brioche. The palate is precise and voluminous, striking a perfect balance between a rich, silky texture and a stony minerality with a long, persistent finish. Located on the same iconic hill as the Grand Crus and bordering the Grand Cru of Les Preuses, Vaulorent offers the structure and crystalline precision of Chablis’ finest vineyards.