Benjamin Benoit is fast becoming one of the Jura’s most exciting voices. Working in Pupillin with traditional methods and minimal sulphur, his site-specific wines offer a precise, elegant expression of Jura terroir. Cellier Saint Benoit sets a new standard for quality in the region. Grown on classic marl soils, La Marcette Chardonnay is whole cluster pressed and aged in neutral barrels. A site-expressive wine that balances depth with a finely structured profile.

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