The important Sauternes property Chateau Suduiraut lies alongside Chateau dYquem and was ranked 1er Cru in the Bordeaux classification of 1855. Suduiraut can boast a history going back to 1580 although in 1992 it joined a family of properties, including Chateau Pichon Baron in Pauillac and Chateau Petit Village in Pomerol, owned by the French insurance giant AXA. Suduiraut, noted for its finesse and subtle complexity, is one of a small group of Sauternes producers which have emerged as worthy rivals to their famous neighbour. The 200ha property has 92ha under vine, mostly on gravel, sand and clay soils.

A blend of 70% Sauvignon Blanc and 30% Semillon from Chateau Cos d''Estournel, the landmark producer from Medoc. Sourced from their vineyards in the south of St-Estephe, this detailed and gloriously textured white wine displays the complexities requisite of cellarable Bordeaux blanc wines. The wine is drinkable immediately, but will also reward those considering some mellowing and honeyed complexity that comes with cellaring.

Organically farmed Sauvignon Blanc from Yarra Valley

The dried-mango and pineapple character is so delicious in this wine. It’s full-bodied and medium-sweet, with a pretty density and a fruity finish. Wonderful balance to this super Sauternes. This is a little in reserve now, with so much for the future.