Single block Riesling from our East Coast Hazards vineyard. The Devil's Corner Resolution Riesling would be perfect with a range of seafood dishes. Lightly battered whiting fillets seared with a garden salad and a lime vinaigrette would be perfect. As would a roasted lemon infused chicken with an Asian slaw. Don't forget the oysters or calamari!

Widely recognised as one of Australia’s finest cool climate Rieslings.The stony granite soils, high altitude and cool night temperatures impress the fruit of these 45 year-old Riesling vines with a special refinement and persistence of flavour. These qualities are nurtured through hand harvesting and gentle winemaking techniques to mold a style renowned for its definitive varietal expression, fine natural acidity and the ability to age, gaining even greater complexity with time.

Beautifully structured with enticing aromas of citrus blossom and perfume. A complex palate showing flavours of lemon and lime with a crisp and fresh finish.

Pewsey Vale Vineyard Lighter Riesling 9% is a fun twist on Eden Valley. Fresh and zesty. Made in a lighter style where the grapes are harvested as the first ripe flavours develop. Cooler fermentation contributes to its freshness and ultimately its lower alcohol style. Delivering flavours reminiscent of Meyer lemons, kaffir lime leaves and good times.

Slow Wine Riesling offers blossoms, lime, honeysuckle. Fine boned, crisp clean mineral finish. Available a select regional stores.

A vibrant lemon-green colour with aromas of lemon, acacia, and wild thyme. The wine generously flows through the palate with flavours of orchard petals and bright citrus. A perfect partner for light fish dishes and fresh salads. When the first German immigrants arrived in South Australia they brought with them their culture, religion and a hard work ethic. They established vineyards and built a church to house their faith. However, the priests disagreed on most things. In an attempt to stop their quarrelling two separate churches were built. The original poachers might not have seen eye to eye, and these days we still have our differences, but one thing we all agree on is South Australia's reputation to grow world class wine.

The grapes for the Winton Road Riesling are carefully harvested from selected older vineyards in the Barossa and Eden Valley. The Barossa winemaking history dates back to the 1840s with Riesling wines being brought to the region by the German and Silesian settlers. These low yielding Riesling vines give structure to the palate while maintaining its refreshing acidity and complementing the fruit and floral characters in the wine. A bright lemon colour with aromas of apple blossom, mandarin zest and wet stone. A structured Riesling with great intensity. The orchard fruit and citrus characters are balanced by a refreshing acidity and chalky minerality. The finish is bright, pure, and long. Awarded Silver at the Critics Wine Challenge 2024.

This Kabinett is made from ripe Riesling grapes from the middle Mosel Valley of Germany. The grapes are allowed to ripen on the vine for longer, earning the designation of ""Kabinett"" as traditionally, that is where these wines were stored for special occasions. This Riesling exudes flavors and aromas of ripe apples, pears, peaches and citrus, with floral aromas. Its slight sweetness makes it a perfect match with aged cheeses, chicken and cream sauces.