$15 to $25
Patronus 'The Doe' South Australian Rose
Tscharke Grenache Rosé
For years the Tscharke family has tended their premium Barossa vineyards to supply grapes to famous Penfolds. Today, however, Damien Tscharke is keen to keep the best grapes and make a wine of his own. Tscharke are leading the way with organic wines that reflect the terroir and the personality of the fruit, in this case grenache from the Marananga sub region. This is a deliciously versatile, luscious Barossa Grenache with just a dash of Mourvèdre (aka Mataro) for complexity and freshness. Some lees fermentation added some texture and body. It's super-refreshing and too versatile to bring to mind an ideal food pairing, you just can't go wrong!
Moulin de Pontfract Rosé
Provence is synonymous with film star glitterati, sunshine and delicate hued rosés many regard as the best in the world. Although the region has become one of the pricier tourist corners of France, wines like this help us all to enjoy the Côte d’Azur lifestyle from home! It comes from a 17th century estate, just outside the town of Correns, owned by the dapper Monsieur Paul. He has an ideal spot for his vines – an amphitheatre shaped plot, where the chalky stone soils are bathed in sunshine all summer long. Using equal parts of Grenache and Cinsault, gently pressed to extract only a delicate colour, this is a charming rosé – fresh and fruity with delightful, strawberry scented aromas. Enjoy on its own, with olive tapenade or fresh seafood.
Pink Duck Rosé
2021 saw the brand new release of Sam Trimboli’s first ever Rosé – and it was a smash hit! Customers went nuts, ordering case after case after case. And it wasn’t just customers who loved this new pink, the wine show judges did too. The Pink Duck Rosé waddled away with Gold and a massive 95pt at the Royal Queensland Wine Show. The 2022 is the fresh follow up vintage of the Pink Duck – highly anticipated by many to be another showstopping blush. True to Sam’s Italian heritage, it’s made from nearly all Montepulciano with a splash of Vermentino to add extra lemony zip. A pretty hue, lovely ripe fruit and zesty freshness. No need to fly north for this one, it’s glorious drinking in any season.
PONTING Rianna Rose
Ponting Wines is a collaboration between one of Australia's most celebrated cricketers, Ricky Ponting and Ben Riggs, an award winning Australian winemaker known for uncompromising, high quality wines. Rianna Ponting was central in Ricky's wine journey. Since we first met, Rianna has been influential in broadening my exposure to wine. Together we share a passion for wine, and like most, we both enjoy relaxing on a weekend afternoon together with a glass of wine. - Ricky Ponting
Eight at the Gate Single Vineyard Rosé
Lifted watermelon and cranberry notes delight the nose with a promise of what’s to come. The palate is juicy and bright, tangy strawberries, a touch of redcurrant and a wonderful crisp red apple crunch on the finish. There’s a lick of spice adding complexity and it’s all rounded up with a deliciously dry finish.
Rosé Six
Gorgeous Rosé is crafted all over Australia and New Zealand – as this line-up admirably shows. From quality producers and prime vineyards in the Adelaide Hills, Fleurieu, Marlborough and more – the accent on all is on balance, freshness and buckets of vibrant berry fruit. Summer drinking has never been more delicious!
Perfect Spring Pinks Six Pack
Impressive to at look at in bottle and glass and delicious to sip with or without food, you’ll love these six delightful pinks. Enjoy the two-Gold Miles from Nowhere and Credaro’s 93pt 5 Tales from Margaret River alongside a new arrival from WA in Alkoomi’s attractively labeled ‘Grazing Collection’ rosé. The new vintage of Sam Trimboli’s Pink Duck and Gold medaliists from Ben Riggs and the BedLam & OrdEr team round off the selection. Yum! Six bottles for $14.49 – saving you $44.
Spring Rosé Super Six
Domaine de Pontfract, a beauty from Provence and Zonte's Fottstep's Scarlet Ladybird, a double Trophy-winning beauty, meet Marchand & Burch 94pt Village rosé (the result of a unique partnership between Australian veteran Jeff Burch and French winemaker Pascal Marchand, using West Australian fruit) in this delightful six pack. Two bottles of each wine above for $21.99 a bottle. SAVE $54.