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Sangiovese

Biondi Santi Brunello di Montalcino DOCG Riserva

This Riserva is a true work of beauty. It is released one year later than usual. The wine reflects the natural heft and power of the 2012 vintage, and it also shows that distinctive open-knit and accessible personality that characterizes this warm and sunny growing season. Il Dottore's magic touch is revealed in the level of fine detail and precision that transcends vintage, grape and territory. This Brunello pours from the bottle with a magnificent garnet color, and it evolves in the glass with dark fruit, candied orange peel, spice, licorice, anise seed, cola and balsam herb. The aromas are magical and ethereal, albeit slightly ripe and soft as expected of this vintage. 97 points: Wine advocate.

Rocca Di Montegrossi Chianti Classico Gran Selezione Vigneto San Marcellino

This Chianti has complexity, elagance but most importantly - a sense of place. The wine has developed a rich garnet hue on account of the bottle age. The nose is robust with flavours of dried cherries, plums and vanilla jumping out of the glass. You get some lovely tertiary flavours on the palate too with leather, mocha and earthiness all enveloped with the acidity of a wine half its age. This can be enjoyed straight away and you will not be disappointed but will also reward some more years of cellaring.

Bibi Graetz Testamatta Tosc

The 2020 Testamatta by Bibi Graetz marks a new chapter with a blend of Sangiovese from both old and new vines, emphasizing cooler growing conditions and northern exposures. In response to climate change and a quest for elegance, Graetz has incorporated grapes from a new vineyard near Fiesole. This breezy, high-elevation site contributes 30-35% of the fruit, imparting beautiful clarity, sharpness, and a lifted bouquet. The result is a vibrant, transparent, and fresh wine with notable acidity and aromatic intensity. Testamatta is evolving, making it a wine to watch.

Montepeloso Nardo

This blend of 5% sangiovese, 15% malvasia nera and 10% cabernet is very dark carmine red. The wine explodes on the palate with hints of wild dark cherries and black currant with notes of spice and mediteranean herbs. Dark and powerful yet very elegant, it impresses for its exceptional balance and purity. Enjoy this wine with venison and red meat.

Montepeloso Eneo

This blend of 65% sangiovese, 25% cabernet and 10% Malvasia Nera reflects a dark ruby color. The nose is opulent and intense with a predominance of black fruits and spicy notes. The profound minerality is accompanied by toasted aromas of hardwood and spices. On the palate the texture is silky and well balanced. Pairs well with grilled meat, aged chheses and pasta.

La Togata Brunello di Montalcino DOCG

Colour of intense ruby stone with garnet reflexes on the hue. The bouquet is ethereal, intense and complex. On the palate is full-bodied, well structured, elegant and is showing rolling tannins.

Biondi-Santi Montepò Maceone IGT

The Biondi-Santi Montepò Maceone IGT 2019 is a true reflection of Tuscany's rich winemaking tradition. With its deep garnet color, this wine immediately captures the eye. The nose is filled with enticing aromas of ripe blackberries, dark cherries, and a hint of tobacco, showcasing the perfect balance between fruit and earthiness. On the palate, the wine is bold yet elegant, with a velvety texture and well-integrated tannins. Flavors of black currant, plum, and a touch of spice dance on the tongue, leading to a long, satisfying finish. This vintage perfectly showcases the skill and dedication of Biondi-Santi Montepo in producing exceptional wines. Pair with a hearty Tuscan meal or simply enjoy on its own to fully appreciate the complexity and depth of this wine.

La Gerla Brunello Di Montalcino DOCG

La Gerla Brunello Di Montalcino La Pieve DOCG

La Togata Brunello di Montalcino 'La Togata dei Togati' Black Label DOCG

Full-bodied, well-structured, austere and tannic. Ethereal, intense and complex. The vineyards are in the hills of Montalcino, at different heights and with a sun exposure until sunset. The age of the vineyards from which we select the grapes destined to produce Brunello is more than 20 years. Average altitude of the vineyards: 250 mt s.l.m.