A delicate ‘Provencal’ style rose with wonderful aromas of bright berry fruit, floral honeysuckle and citrus. Cuvee Bijou Terre de Providence has a light, crisp and fresh palate. It is a full-flavoured rose and has a silky, smooth finish.

2017 Hardys Tintara Grenache Shiraz Mataro,Full of juicy bright plum, red fruits & soft fine tannins. The medium bodied palate bursts with fresh fruits and finishes with fine savoury tannins and fresh natural Grenache acidity. Shiraz & Mataro provide the palate with soft generous fruit weight & compliment the spice & vibrancy of the Grenache.

Shiraz and Grenache blend beautifully in many of the warmer parts of South Australia. This AAA is Paxton's 9th release, crafted similar to a Rhone-style wine yet it is packed with Au's Terroir. Bright with juicy red berry fruits and spices on the palate with well integrated oak and tannins, giving this wine a remarkable lengthy finish.

Sourced from up to 100 year old bush vine Grenache. Deep dark red core with black shaded edges and a bright red hue. Sailing from the glass are vibrant aromatics of raspberry, red cherry and red liquorice infused with fresh herbs followed by some delicate spicy earth notes. Rich succulent dark raspberry, ripe cherry and red liquorice fruits are delivered with excellent intensity across the mid weighted palate. Subtle notions of scorched earth and peppered dried herbs lie underneath. Polished tannins finishing with a nicely balanced youthful freshness and long juicy aftertaste. Drink over the next 4-5 years. Alc. 14.5%

The perfect summer red! Pepper, Lavender & Black Tea. Complex. Moreish.

Following in the footsteps of the highly successful La Planchaliere rosé, we present a sparkling version in a handy can format. The wine is produced from grenache and cinsault and is a beautiful French rosé in colour. The bouquet presents delicate notes of strawberries and red berries such as raspberries and fresh cherries. The palate dances nicely between fresh fruits, citrus characters and a lovely clean, crispness.

The Parson GSM is a traditional take on three of McLaren Vale's most important and historical varieties. The wine displays hints of rosemary and aniseed the nose. The big palate is layered with liquorice and dark chocolate flavours that are beautifully interwoven into the textured firm tannin structure.

It is in homage to the french iconic novelist Françoise Sagan that we created Marinette, a perfect embodiment of these wines of pleasure, celebration, friendship, ideal for a day at the beach or a winter evening by the fireside. These beverages also reflect their creators: Caroline, a specialized oenologist with expertise in the wines and secret terroirs of Provence, and Romain, a wine technician, amateur botanist, and lover of the Mediterranean scrubland. They joined forces to craft committed and truly engaging wines! Pale, clear, brilliant colour. An explosive bouquet of fresh raspberries, citrus fruit, passion fruit and white peaches. On the palate, a sensation of intense freshness mixed with infinite smoothness and sweetness. The saline finish is reminiscent of sea spray and immediately calls for another glass.