Grapes vinified from one of the world's oldest Grenache vineyards, planted circa 1868 at the Stonegarden Vineyard, Eden Valley. Matured in 100% fine French oak for two years and bottled unfiltered and unfined. Limited production.

The wine displays vibrant spice, pepper and mace behind dark cherry fruits. Soft palate with extremely precise and thin tannins that caress the palate and carry on with freshness and intensity

Chateau de Beaucastel Hommage à Jacques Perrin is a monumental wine, made only in top vintages. The wine was first produced in 1989 as a tribute to Jacques Perrin, who died in 1978. Atypical for Chateauneuf-du Pape, the Hommage is a Mourvèdre dominant blend sourced from low-yielding old vines. Deeply concentrated and powerful, it possesses immense capacity to age.

Sulphite Free... Harvested at night to prevent oxidation, winemaking process avoid the use of SO2 to keep the freshness and protect the aromas of the grapes. Fermentation is based on natural yeasts and is maintained at a temperature of 28°C (82°F) to preserve the fruit aromas in the wine. Eye: deep red color Nose: red fruits aromas Palate: red fruits and spices flavors. Fine and well integrated tannins

https://s3-ap-northeast-1.amazonaws.com/orchestracms/eosportal/pdf/tasting-notes/bekkers-mclaren-vale-syrah-grenache-2016.pdf

A bright and juicy Grenache showing vibrant red cherry and raspberry, lifted by hints of maraschino and rose water. The palate is fresh, light and smooth, with pure red berry flavour and gentle apple‑skin tannins adding a soft, refreshing finish. Sustainably grown and vegan‑friendly, this is an easy‑drinking, modern Grenache with plenty of charm.