More lifted than its Coonawarra cousins, the Leasingham Classic Clare Cabernet has concentrated characters of blackcurrant, cooking spice and Old Gold chocolate. A standout of the Clare Valley.

Dark brooding intensely varietal fruit characters showcasing signature aromas of cassis, anise, sarsaparilla, chocolate and freshly-ground coffee underpinned by typically classic herbal notes. Subtle structural palate with slow-building fruit washing over the bed of youthful chalky tannins. Red currant, cocoa nib and charry oak characters feature with a Chinotto-like flavour on the long-drawn finish. This wine is suitable for vegans.

Hollick Cabernet with all it's bouqet and flavours is classic Coonawarra. Subtle dark chocolate and cloves are framed by ripe berry aromas, the palate delivers rich varietal flavours of blackcurrant enhanced by cedary oak. Continues to be a go-to Cabernet from the famed region.

Deep magenta in colour with a vibrant nose of dark fruit, chocolate, vanilla and cinnamon aromas. An exotic and full-bodied palate driven by flavours of fruits of the forest, blackcurrant and a hint of savoury spice bound together by succulent fine-grained tannins. A wine of great length which will reward many years in the cellar.

Wynns Black Label Cabernet Sauvignon is the beacon of quality that all Australian Cabernet Sauvignon is compared to. Coming off the iconic red soils of Coonawarra, Wynns Black Label Cabernet Sauvignon is classic elegance. Chief winemaker, Sue Hodder, is able to craft a wine brimming with aromas of blackcurrant and plum that combine with spicy minty notes. The palate is well structured, long and fine. With the right cellaring condition, this could easily be a cellar gem.

Tanunda's annual Kingship Competition was a highly prized event in South Australia. With fears of invasion and world conflict during the late 19th and early 20th Centuries, the Tanunda Rifle Club (1856-1940) promoted skills of bearing arms and marksmanship. The best riflemen competed with each other to become the famed King marksman of the year. The pursuit of accuracy and the defence of place are the essence of this beautifully crafted Kingship Cabernet Sauvignon. Its classical pure fruit d

Owned by Domaines Barons de Rothschild Lafite, Viña Los Vascos is located in the Central valley of Chile, in the Colchagua region, between the Andes and the Coastal Mountain Range, 200 km south of Santiago. Chagual is the organic wine range of Los Vascos. The chagual (Puya chilensis) is a species over two metres tall endemic to the coastal region of Chile, and it is also a model in terms of its contribution to its ecosystem. Like this majestic plant, the Chagual organic wines represent the harmonious relationship between the vineyard and the community of Los Vascos. Ruby red colour with an intense aromatic profile of black cherry, strawberry, blackberry yogurt and raspberry. Subsequently, spicy undertones of black pepper and laurel emerge, bringing freshness and complexity. On the palate, it shows good volume, with gentle tannins, refreshing acidity, creating a juicy and persistent wine that will evolve gracefully in the bottle. A wine that reflects the excellent quality of a vintage with ideal climatic conditions.

Named after the famed Johann Gramp's grandson, Hugo, this is the very best Cabernet Sauvignon in the stable. From the very best sites in the region of Coonawarra, this wine shows classic regional mint and blackcurrant on the nose with a silky supple palate, elegant fruit characters, toasty oak and long, fine tannins.