Here is the fourth instalment in The Macallan's limited annual Harmony Collection. 'Vibrant Oak' reflects the influence of sherry-seasoned casks having matured in both first-fill sherry-seasoned American oak and refill sherry casks. The whisky was created in collaboration with Cirque du Soleil, and the packaging features characters from its SPIRIT experience which premiered at The Macallan Estate in early 2024. As with others in the series, the outer packaging and label are made from repurposed oak chippings, leftover as a by-product in the cask-making process. 44.2% Alc./Vol. Notes from the producers... Nose Intense vanilla bean accompanied by sweet sherbet and lime zest gives way to fragrant pears nestled in delicate vanilla sponge cake. Palate Creamy vanilla panna cotta, buttery shortbread, lightly toasted coconut with almond brittle, apple and sweet oak. Finish Medium, sweet with lingering vanilla.

Johnnie Walker is a globally renowned brand of Scotch whisky that has become synonymous with quality, craftsmanship and luxury. With a rich history dating back to the early 19th century, Johnnie Walker has established itself as a true icon in the world of whisky. Founded by John Walker in Kilmarnock, Scotland, the brand initially gained popularity for its blended whiskies, which offered a consistent and smooth drinking experience. Over the years, Johnnie Walker has built a reputation for excellence by sourcing the finest malt and grain whiskies from various regions of Scotland. One of the key factors that sets Johnnie Walker apart is its commitment to the art of blending. The master blenders at Johnnie Walker meticulously select and combine different whiskies to create a harmonious blend that embodies the brand's signature style. Each expression in the Johnnie Walker range, from the iconic Johnnie Walker Red Label to the prestigious Johnnie Walker Blue Label, represents a careful balance of flavors and aromas. The Johnnie Walker portfolio boasts a diverse range of whiskies, each with its own distinct character and flavour profile. Whether you prefer the smoky notes of Islay whiskies or the fruity and floral aromas of the Highlands, there is a Johnnie Walker expression to suit every palate. In addition to its exceptional quality, Johnnie Walker is also celebrated for its iconic branding. The striding man logo, representing progress and forward momentum, has become a symbol of the brand's enduring legacy. The brand's distinctive square-shaped bottles and color-coded labels further contribute to its recognizability and prestige. Whether enjoyed neat, on the rocks or in a classic cocktail, Johnnie Walker whiskies offer a sensory journey that captures the essence of Scotland's whisky heritage. With its rich flavors, impeccable craftsmanship and unwavering commitment to quality Johnnie Walker continues to be a beloved choice for whisky enthusiasts around the world. Johnnie Walker King George V has been created to celebrate the monarch who granted the brand its first Royal Warrant in 1934. The makers of Johnnie Walker drew upon the brand's archives to meticulously hand-select whiskies from distilleries that were in operation during King George V's reign. This exquisite whisky embodies opulence and regality, as it is crafted from precious casks that have been carefully aged to perfection. It is an opulent and regal blend. Sensuous, layered and intense, the John Walker & Sons King George V is a kaleidoscope of flavours and aromas. Hints of roasted nuts, dark chocolate and an imposing sweet smokiness combine elegantly with suggestions of honey, citrus orange and rose petals. This is an extremely complex luxury whisky. It comes to you in a regal flint glass decanter that echoes the iconic slanted Johnnie Walker label, accompanied by a certificate of authenticity with a unique serial number. The John Walker & Sons King George V is the ultimate way to savour a supreme moment of success on your journey.

Founded in 1824 The Macallan is a pioneer in Scottish whisky production, with a global reputation for its single malts. Founded by Alexander Reid, The Macallan draws its unique character from a confluence of influences. From the fertile Speyside region (historically called "Maghellan") to traditional methods and the natural resources of Scotland, Spain, and North America, each element contributes to the whisky's distinctive personality. The Macallan's unwavering commitment to quality is embodied in its "Six Pillars," a philosophy encompassing every aspect of production. From the "place" itself to the passionate people involved, each pillar reinforces the brand's dedication to excellence. Central to this philosophy is the "Mastery of Wood and Spirit." The distillery's reputation rests on the exceptional quality of its oak casks, meticulously sourced, crafted, and seasoned under the watchful eye of The Macallan's Master of Wood. Up to 80% of the final flavour profile is influenced by these casks, highlighting their crucial role in shaping the signature Macallan style. Another hallmark is the whisky's natural colour, derived solely from the wood during maturation. The distillery acknowledges the inherent variation in wood, with each cask imparting unique flavours and hues. Through expert cask management and selection, The Macallan ensures a consistent and beautiful colour spectrum across its bottlings, a key element of the brand's identity. The Macallan's dedication extends beyond Scotland. The distillery partners with Spanish cooperage companies, overseeing the entire process – from identifying oak trees in northern Spain to seasoning the casks for 18 months before their journey to Scotland. This meticulous approach, encompassing "tree to finished seasoned cask," underscores The Macallan's unwavering commitment to crafting an exceptional whisky experience. The Macallan Litha presents a unique proposition in the world of single malts. This whisky is crafted entirely from first-fill sherry casks sourced from Jerez de la Frontera, Spain. This meticulous selection embodies the harmonious coming together of Scottish and Spanish influences to create an exceptional spirit. The story of Litha begins amidst the sun-drenched vineyards of Jerez. Here, grapes destined for sherry production are meticulously cultivated. These casks, crafted to The Macallan's exacting specifications, then embark on a journey to Scotland. Upon arrival, they encounter The Macallan's "fruity new make spirit," sparking a remarkable union that defines the character of the whisky. The name "Litha" draws inspiration from the Celtic summer solstice. This astronomical event signifies a pivotal moment, a burst of new life and a shift in the balance of nature. Similarly, The Macallan Litha celebrates the transformative power that arises when two distinct forces converge. The vibrant presentation box, designed by award-winning illustrator Sija Hong, further enhances the whisky's allure. Two bold colour palettes represent Scotland and Spain, united by the central image of a tree. This symbolic representation underscores the crucial role that cask maturation plays in creating The Macallan Litha, a whisky born from the harmonious fusion of two worlds. The unique character and complex flavours of The Macallan Litha is derived from the use of first fill sherry seasoned oak casks, the whisky mingling with the sherry seasoned oak. The gentle scent of vanilla and butterscotch unites with a spark of citrus over a bright canvas of tropical fruits, reminiscent of a summer’s day and the radiance of the sun’s energy. As the flavour develops, smooth vanilla ice cream topped with a berry compote dances on the palate, beautifully balanced with warming wood spice, chocolate, salted caramel and pecans, with a lingering hint of sweet oak.

Product Description The Aberlour A'bunadh Batch 84 is an exceptional release from Aberlour’s renowned single malt collection, delivering all the rich, intense flavours that fans of this iconic whisky have come to expect. Aged in a combination of oloroso sherry butts, this whisky is bottled at cask strength (61.2% ABV) and without chill filtration, ensuring an unadulterated, full-bodied experience that showcases the whisky's true character. Every drop of this mighty dram is a testament to Aberlour's commitment to crafting bold, robust expressions with an extraordinary depth of flavour. With the 84th batch, this release continues to honour the legacy of A'bunadh, offering a powerful and luxurious whisky experience for true connoisseurs. Best enjoyed neat or with a splash of water to open up the complex fruit notes. Perfect for sipping and savouring, or pairing with rich, dark chocolate or spiced desserts. Maker: At Aberlour, they believe in substance over style. Their whisky is born out of craft, passion, and knowledge that has been passed down through generations. The story is of community, locally sourced ingredients and families of craftsmen who have shaped Aberlour into who they are today. The whisky with its depth of flavour and character, speaks for itself. Rather than boasting about the distinctive qualities of his Aberlour single malt, our founder, James Fleming remained true to his family’s motto since the days of Robert the Bruce, ‘Let the deed show.’ The proof is in the drinking. This saying simply translates as, ‘actions speak louder than our words’. James Fleming let his whisky do the talking. It was his actions then, and the actions now of all craftsmen that have followed that define the character of Aberlour. Born in the Speyside village of Aberlour, A’bunadh is made with local spring water from the Ben Rinnes and barley, locally sourced from the fields near the Aberlour distillery. In Gaelic, A’bunadh means 'the original' because the distillery make every bottle as they would have done 100 years ago: in batches, with no chill-filtering. Let the deed show A'bunadh is as close as you can get to tasting a dram at original cask strength at the distillery; just as founder, James Fleming, would have done in 1879. Distillery: James Fleming founded Aberlour Distillery 1879, choosing a location that not only provided a sure supply of pure spring water that flowed over the pink granite of Ben Rinnes, but also a place rooted in ancient times and noted for its magical relationship with water. Steeped in centuries of legend and surrounded by the dramatic Highland scenery of Ben Rinnes, the village of Aberlour lies at the very heart of Speyside, where the Lour burn joins the River Spey. The exceptionally pure, soft spring water used for making Aberlour whisky is drawn from nearby natural springs. In this special place, the resources of nature and the founder’s passion for making the best single malt combine to make the generously multi-layered whiskies of Aberlour. The expert crafting of spirit and cask has created a range of superlative single malt whiskies with layers of complexity and a velvety richness Tasting Notes NOSE Rich & Spiced Aromas of spiced orange, dark bitter chocolate, and a rich layer of Oloroso Sherry, inviting you into its warm, complex profile. PALATE Fruity & Full-Bodied Plump sultanas, prunes, and rich marmalade interwoven with ginger and dark chocolate, creating a full-bodied, creamy mouthfeel. Sherry-soaked oak and a touch of cakey spice further enhance the experience. FINISH Lingering & Luxurious A long finish with sweet spices and rich oak that lingers, offering a satisfying balance between fruit sweetness and a smooth, bittersweet oak spice.

Glenmorangie Master Distiller, Bill Lumsden, delivers one of the most consistently high-quality portfolios in Scotland. But it’s his ‘entry level’ product, the Glenmorangie 10 Year Old that sets the bar for the rest to follow. Jim Murray is rapturous about this expression declaring it to be “...one of the great single malts” rating it 94 points. Elegant swan-necked stills ( said to be the tallest in Scotland) are claimed to contribute to the lightness of the spirit. Maturation takes place in ex-Bourbon casks, made from oak sourced from Glenmorangie's own section of forest in the Ozark Mountains in Missouri. Our tasting found delicate aromas of creme brulee, pineapple, pear drops, barley sugar, vanilla, cocoa and spice. The palate is medium dry, supremely soft and full of flavour. Vanilla custard, toffee, toasted coconut and cocoa are aided by a softly spiced, malty background. Hints of dried fruit emerge. The balance is very good and there's a lingering aftertaste of vanilla, cocoa and toasted coconut. Put simply, there’s an alluring delicacy and complexity to this whisky that seems to punch above its price point. 40% Alc./Vol.

A new Balvenie, matured for 14 years in traditional oak casks before being transferred to Caribbean rum casks. A match made in heaven for some! Tasting note: Deep amber gold. Soft, plush aromas of toasted marshmallow followed by vanilla custard tart, toasted cereals and clove, echoe in a light to medium bodied, vanilla-malt profile with hints of dried fig, rum-like sugars and delicate toasted cereals towards the finish. Perfectly balanced with featherweight spices adding vibrancy. The lightness of the Balvenie spirit lends itself to wood finishes. This one works. 43% Alc./Vol.

This landmark 1988 vintage from Bruchladdich has never been re-casked. It has matured over 30 years in the distilleries warehouses in the same wood it was originally filled into – refill bourbon and, unusually, rare refill squat hogsheads. The subtle influence of these refill oak casks has resulted in a delicate and measured relationship between spirit and wood, quietly cultivated over time. It was always understood that this small parcel of casks required no interference, no guiding hand; just a watchful eye and palate to see it through. It is definitive, old, Bourbon-aged Bruichladdich – some of the last of its kind. The resulting whisky has a polish copper colour in the glass. Floral aromas blend with sun dried hay, buttercups, primrose, and coconut oil. The palate is like a liquid velvet with citrus and coconut throughout. A classic Bruichladdich style, elegant and floral at first before allowing the oak to sweep in with pipe tobacco and fudge. A second sip brings some fruit, ripe pineapple, mango and hint of mint. This finish has mire marine elements from the maturation. A sea breeze with wood spice and fudge. One of the great vintages of Bruichladdich, the faith in the right wood and the right time to develop have allowed a superb spirit to show both its natural elegance and its strength of character.

The Glenfiddich Distillery was founded in 1886 by William Grant in Dufftown in the Speyside region of Scotland. The name Glenfiddich derives from the Scottish Gaelic Gleann Fhiodhaich meaning "valley of the deer". Once the spirit has matured, the whisky is cut with pure Robbie Dhu spring water. Glenfiddich has a bottling hall onsite along with a large bottling plant in Bellshill. It is visible in a rocky valley’s many solid strata; laid down over millennia, worn smooth by wind and rain. And with layers comes complexity. Which is why Glenfiddich 40 is so much more than an exemplary single malt. This rare single malt is made through remnant vatting, a pioneering process in which the Glenfiddich malt master carries one batch over, time and again, and marries it with the casks selected for each subsequent release. Cask after cask, season after season, it absorbs the evolving flavours of the passing years. It is time, age, experience accumulated. It’s a unique process that isn’t commonly used. In fact, Glenfiddich is the only distillery that still makes use of the remnant vatting process, which is a testament to the label’s traditional approach to distillation. Part of the time reimagined series from Glenfiddich, the 30 year old release is know as suspended time. Time is often believed to be an irrefutable force. the seconds, minutes, hours fleeting figures of a clock face, slipping steadily away. but in the hands of a maverick, time stands still. This is something our malt master understands implicitly. Thirty years ago, he laid down the spirit to create an exemplary single malt. After three decades of patient maturation, the decisive moment arrived. Glenfiddich 30 is the pinnacle of this process. More than simply a superlative liquid, it is forethought, expectation, anticipation embodied. Three decades, captured. Time stilled, forever. Arrested, and arresting. An experience to savour. Thirty years of Glenfiddich's maverick mindset, suspended in time. Graphic and expressive, Glenfiddich 30 year old’s outer packaging is the capsule which encases the moment of maturation, in all its splendour. The design evokes the image of moving ribbons, each one frozen in time to form elegant cut-out windows, revealing the regal decanter inside. The design’s dynamic lines and complex structure create the illusion that the bottle is suspended, effortlessly, in mid-air. Rich Bronze in colour the nose is an exquisitely structured balance of hearty oak married with sweet, subtle sherry notes. On the palate you will find deep, woody flavours interlaced with delicate floral accents, in a complex combination. The finish is warm, honeyed and exceptionally long-lasting.

A Speyside single malt Scotch whisky as intriguing and extraordinary as Benriach could not have come to be without a unique whisky making heritage, dating from 1898, when founder John Duff built his distillery. Ruggedly beautiful, Benriach stands on the site of the old Riach farm in north Speyside, drawing water from a mineral-rich aquifer, deep beneath the distillery. Thanks to a long-standing tradition of distilling three styles of whisky; classic unpeated, Highland peated and triple distilled, together with an eclectic selection of casks from around the world, their whisky makers are able to explore the full flavour possibilities of single malt, creating some of the richest, most multi-layered whiskies in Speyside. The Smoky Twelve is the perfect marriage of fruit,malt, oak and rich layers of smoke. Crafted from a combination of unpeated and peated spirit and three cask matured for at least twelve years in bourbon barrels, sherry casks, and Marsala wine casks. The whisky from each cask is then expertly married together to create a smooth, creamy single malt, multilayered with flavours of ripened fruit, aromatic smoky sweetness and warming oak spice. Burnished gold in colour the nose starts with smoked vanilla, charred orange and toasted almond. The palate leads with rich dark chocolate, fruit peel, brown sugar and smoked oak, lingering into a cocoa and orange smoked finish.

The Singleton Glendullan is a remarkably versatile single malt with a rich history deeply rooted in the picturesque town of Dufftown, Scotland. As the seventh of the famed distilleries in the region, Glendullan was established in 1897, nestled among the serene Convall Hills and overlooking the gentle flow of the River Dullen. Renowned for its delicate spirit with a distinctive green apple profile, Glendullan's onion-shaped stills produce a whisky that captures the essence of its scenic surroundings. The majority of this exceptional single malt is aged in American oak bourbon barrels, imparting a delightful sweetness and rich nuttiness, while a smaller portion matures in fruity European sherry casks, adding depth and complexity to the final blend. Under the expert guidance of Master of Malts Keith Law, with 36 years of experience to his credit, the two distinct whiskies are meticulously blended to create The Singleton Glendullan. This extraordinary expression boasts fresh, complex flavors that are certain to captivate seasoned enthusiasts and entice newcomers with its sheer deliciousness. The history of Glendullan is as rich as its whisky, with a legacy dating back to its founding in 1897 by William Williams & Sons Ltd. The distillery's journey has been marked by significant milestones, from its early success and rumored favor with King Edward VII to mergers, takeovers, and periods of closure during wartime. Throughout the years, Glendullan has continued to evolve, adapt and innovate, embracing new technologies and practices while staying true to its heritage. Notably, in 2015, The Singleton of Glendullan unveiled three new expressions as a Global Travel Exclusive: Classic, Double Matured and Master's Art, signaling the distillery's commitment to introducing exceptional and diverse offerings to whisky enthusiasts around the world. The Singleton Glendullan stands as a testament to the enduring legacy of Dufftown's whisky-making tradition. The Special Releases collection is a highly-anticipated, limited annual assortment of exquisitely crafted, rare and valuable natural cask-strength single malt Scotch whiskies, showcasing selected Diageo distilleries each year, featuring a variety of ages and spirit profiles. In the 2023 collection, the esteemed Master Blender, Stuart Morrison, has personally curated the uniquely finished whiskies to be included in his first-ever Special Releases collection. This year's Special Releases 'Spirited Xchange 2023' Single Malt Scotch Whisky Collection celebrates cultural collaboration, presenting a range of single malt expressions inspired by countries from around the world. It pays tribute to the exchange of ideas, discovery, and inspiration of Scotch whisky and its makers as it expanded to new horizons and the contemporary significance it holds today. The Special Releases 'Spirited Xchange 2023' Single Malt Scotch Whisky Collection was created in collaboration with eight illustrators. United by their passion for exploration and discovery, the illustrators pay homage to their individual cultures through the intricate and captivating designs that adorn the packaging. Each illustration is unique and dedicated to the beloved distilleries and the stories of the spirit, creating a compelling storytelling moment that places the expression at the heart of the experience, bringing the brand to life. Pierre Mornet is a modern-day French illustrator and painter renowned for his meticulous patterns, meticulous attention to detail, and vibrant use of colors, all of which are deeply influenced by the Art Deco and Art Nouveau movements. His artistic prowess has led to collaborations with numerous fashion ateliers and publications, where his distinctive style has left an indelible mark on the creative landscape. Presenting The Singleton of Glendullan 14 Year Old Single Malt Scotch Whisky 700ml (Special Release 2023), known as "The Silken Gown," an exquisite expression that embodies the allure and opulence of a luxurious silk creation. This exceptional whisky is finished in Chardonnay de Bourgogne French Oak casks, imparting a depth of character and flavour that captivates the senses. Like threads of silken toffee weaving through layers of lush golden fruit, this whisky exudes an amber hue that shimmers with the radiance of the stunning French coastline. Evoking the indulgent allure of a masterpiece from a silk atelier, The Singleton of Glendullan 14 Year Old is a testament to smooth and sensorial elegance, meticulously crafted by our esteemed Malt Master with the precision and care of a renowned French fashion house. Luminous and enchanting, this whisky captivates with its silken, amber character and luscious, bountiful flavour. The rich Chardonnay de Bourgogne French Oak casks infuse the whisky with a rich and magnetic character, unveiling a golden bounty that enchants with lavish aromas of buttery oak, juicy golden apples and pears. As each sip unfolds, it embraces the palate with rounded layers of texture, sweet hints of ripe rich yellow fruit and smooth toffee, culminating in a velvet-smooth and silky finish that is destined to take centre stage.