Benriach The Smoky Ten is a captivating expression that challenges the traditional perception of Speyside whisky. This 10-year-old single malt is a testament to Benriach’s innovative spirit, combining the delicate sweetness of Speyside malt with a robust peaty character. The result is a harmonious and complex whisky that offers a unique and unforgettable taste experience. Masterfully crafted using 100% peated barley, The Smoky Ten is a departure from the distillery's core range, showcasing Benriach's versatility and commitment to pushing the boundaries of flavour. Matured in a combination of first-fill bourbon barrels, Jamaican rum casks and toasted virgin oak, this whisky delivers a rich and satisfying profile that balances smoky intensity with subtle sweetness. The Maker: Benriach Whisky Nestled in the heart of Speyside, the Benriach Distillery is more than just a place for whisky production; it's a living testament to the region's rich whisky-making heritage. Founded by John Duff in 1898, the distillery draws its character not only from its time-honoured methods but also from the very land it occupies. Unlike many distilleries, Benriach holds fast to the time-honoured tradition of floor malting its own barley. Furthermore, Benriach is one of only a handful of distilleries in Scotland that continues to produce whisky solely from 100% malted barley. This unwavering commitment to heritage and quality shines through in every bottle of Benriach, making it a true Speyside gem. Under the watchful eye of Master Blender Rachel Barrie, Benriach continues to push boundaries while respecting its traditions. Barrie's innovative spirit and dedication to excellence have garnered Benriach numerous accolades, solidifying its position as a leading light in the world of single malt Scotch whisky. Whether you're a seasoned connoisseur or just starting your whisky journey, Benriach offers a captivating selection of expressions, each one waiting to be discovered. The Distillery: The Benriach Distillery The Benriach Distillery draws inspiration from the Speyside's natural beauty. The distillery's commitment to using 100% malted barley and sourcing water from the mineral-rich Burnside Springs forms the foundation of its exceptional whiskies. The use of traditional techniques combined with a modern approach to cask maturation has allowed Benriach to create a portfolio of single malts that are both complex and approachable. The distillery's focus on individual cask bottlings highlights the unique character of each expression. By selecting only the finest casks, Benriach delivers whiskies that are a true representation of the distillery's craftsmanship and the artistry of time. Within the distillery walls, the team at Benriach carries the torch of tradition. The most distinctive feature, of course, is the dedication to floor malting. This traditional method, while more labor-intensive, allows the skilled maltsters to coax out the barley's full potential, imbuing the spirit with a distinctive depth and richness. Beyond the malting floor, the distillery boasts a diverse range of cask types, from classic bourbon barrels to new charred oak casks. Each vessel imparts its own unique touch, playing a vital role in shaping the final character of each Benriach expression. With its dedication to preserving heritage while embracing innovation, the Benriach Distillery continues to produce exceptional single malts that captivate whisky lovers around the world. Tasting Notes: Nose Fruity & Smoky Rich orchard fruits blend seamlessly with smoked honey glaze and a gentle touch of oak spice, all rounded off with a hint of vanilla. Palate Smoky Sweetness & Spice A long, warming palate where smoky apple wood combines with honeyed maple, and a subtle spiced pear note adds complexity and depth. Finish Lingering Smokiness & Fruit The finish is long and satisfying, with fruit notes lingering, balanced by the deep, smoky oak character that remains. The Finer Details Style - Scotch Whisky Country - Scotland Bottle Size - 700ml ABV - 46%

Product Description: Crafted for the discerning whisky connoisseur, the GlenDronach 1993 Single Cask #4194 is an extraordinary expression of heritage and craftsmanship. Distilled in 1993 and matured for an exceptional 28 years in a Pedro Ximénez Puncheon cask, this whisky is a testament to the time-honoured traditions of GlenDronach. Bottled in 2023 without added colour or chill filtration, it offers a deep, complex profile that is rich with the bold, signature characteristics of the distillery's iconic sherry maturation. This rare, single cask release is an exclusive treat, with only 669 bottles produced, making it a true collector’s item. The richness and depth of this whisky come from its extensive maturation, where it has developed a beautifully balanced complexity that reveals layers of tobacco, leather, roasted nuts, and dark fruit. Perfectly suited for those who appreciate a full-bodied and deeply flavourful whisky, this 28-year-old GlenDronach is a sublime representation of one of Scotland’s most revered distilleries. The Maker The GlenDronach distillery, established in 1826 by James Allardice, has been crafting exceptional single malts for nearly two centuries. Nestled in the heart of Speyside, Scotland, The GlenDronach is renowned for producing whisky that embodies the rich history and heritage of the region. The distillery’s hallmark is its use of Spanish Oloroso and Pedro Ximénez sherry casks for maturation, which imbue the whisky with rich, complex flavours and a distinctive character. After a period of closure, The GlenDronach was revived in 2008 and has continued to produce some of the finest single malts on the market. The distillery remains committed to traditional methods, such as direct-fired stills and floor malting, which impart a unique depth and complexity to each expression. The Distillery Founded in 1825, The GlenDronach distillery stands as a proud symbol of Speyside’s whisky-making tradition. Renowned for its signature use of sherry casks, GlenDronach whiskies are known for their richness and depth, with a signature sweetness derived from the Oloroso and Pedro Ximénez casks used for maturation. The distillery’s revival in 2008 marked the beginning of a new era, embracing the finest traditions while continually innovating to meet the modern whisky connoisseur’s expectations. The GlenDronach's commitment to quality and craftsmanship shines through in each expression. The distillery’s use of traditional aging techniques, along with its rich, fertile land and dedicated team, ensures that every bottle encapsulates the essence of Speyside whisky-making. The GlenDronach continues to be a leader in the industry, producing whiskies celebrated for their depth, character, and luxurious profiles. Tasting Notes: Nose Rich, Spicy, and Aromatic Inviting, with rich tobacco and leather polish notes, complemented by zesty orange peel, roasted hazelnuts, and a hint of milk chocolate. The light herbal undertones add further complexity, making each inhale more intriguing. Palate Full-bodied, Nutty, and Fruity The whisky reveals its depth with flavours of smooth leather and tobacco, intertwined with vibrant citrus zest. Dried blueberries, roasted walnuts, and raisins add a beautiful sweetness, while the whisky’s overall mouthfeel remains luxurious and full-bodied. Finish Long, Elegant, and Lingering Long and satisfying, slowly fading with tobacco aromas and a final touch of warmth that lingers beautifully on the palate. The subtle complexity of dried fruits and spice make for an unforgettable conclusion. Bottle Information Distilled - 26/11/1993 Bottled - 2023 Cask Number - 4194 Bottles Produced - 669 Cask Type - Pedro Ximénez Puncheon

The Glendronach Special Whisky Bundle brings together two exceptional expressions from one of Scotland's most storied distilleries. The Glendronach Port Wood Finish and the Glendronach Traditionally Peated represent the finest of Scottish craftsmanship and a perfect pairing for whisky connoisseurs. Established in 1826, Glendronach distillery has been creating exceptional single malts, and these two expressions highlight the distillery’s deep roots in tradition while also offering distinctive flavour profiles. The Glendronach Port Wood Finish is aged in the finest Port pipes sourced from the Douro Valley in Portugal, which imparts a rich, fruity character and a memorable sweetness. The whisky is known for its intense depth, with layers of ripe berries, Victoria plum, and subtle hints of spice. On the other hand, the Glendronach Traditionally Peated delivers a bold and smoky experience, with a wonderful balance of peat, treacle, and rich toffee notes. Together, these whiskies make a unique and luxurious duo for any whisky enthusiast. Bundle Includes: The Glendronach Port Wood Finish Single Malt Scotch Whisky 700ml The Glendronach Traditionally Peated Single Malt Scotch Whisky 700ml

(This whisky has recently been repackaged as a standard 21 Year Old as opposed to its previous incarnation as 'Gran Reserva'). Glenfiddich resurrects the lost tradition of maturing whisky in rum casks with this Glenfiddich 21 Year Old single malt Scotch whisky. Rum distillers from Sancti Spiritus, near the Sierra del Escambray in the heart of Cuba, worked to develop this unique Cuban rum finish. Casks of Cuban rum are decanted at the distillery in Scotland and then filled with 21 Year Old Glenfiddich to absorb the unique character lingering in the wood. The result is the unmistakable Glenfiddich flavour revealed through a new and vibrant overtone.

Matured in barrels that previously held Islay whisky, then blended with ex-bourbon barrels left to mature under the hot Tel Aviv sun. The result is a delicate, rather mellow and lightly peated whisky. Non Chill Filtered. Classified Kosher.

Dalmore has always set the highest standards in whisky craftsmanship. A pioneer in the art of cask curation, Master Distiller Richard Paterson has been the creative force behind The Dalmore for nearly five decades. Inspired by the vision of The Dalmore’s founder, Sir Alexander Matheson, and the achievements of the Mackenzie family who came before him, Richard is admired across the globe for his passion and innovative flair. The epitome of Dalmore's house style the 15 Year Old single malt is finished in different styles of sherry casks including Apostoles, Amoroso and Matusalem oloroso. This whisky has aromas of orange marmalade, cinnamon and nutmeg. Flavours of mandarin, vanilla, ginger and crushed apples flow across the palate to a peppery spice and oak finish.

Product Information: The Dalmore King Alexander III is the world’s first single malt to be crafted using an assemblage of six different cask finishes. This masterpiece showcases The Dalmore's philosophy of multi-cask maturation, bringing together Bourbon casks, Matusalem Oloroso Sherry casks, Madeira casks, Marsala casks, Port pipes, and Cabernet Sauvignon wine barriques—all expertly married in a Sherry butt. The result is a whisky that delivers a rich and enticing flavour profile with remarkable depth and complexity. Master Distiller Richard Paterson describes this pioneering whisky as "a fitting reward for those with the courage to stand apart and make a difference." Aromas of red berry fruits and hints of passion fruit lead to a palate of citrus zest, vanilla pod, crème caramel, and crushed almonds. The finish is endless, revealing dustings of cinnamon, nutmeg, and ginger spice—a true testament to The Dalmore’s remarkable legacy. This whisky commemorates King Alexander III of Scotland, who reigned from 1249 to 1286. His rule is remembered as a golden era of prosperity and territorial expansion, thanks to his diplomatic acumen and courageous leadership, including his pivotal role in fostering peace with England during a time of frequent conflict. Maker: The Dalmore’s history is steeped in royal legacy, symbolized by the 12-point Royal Stag that adorns each bottle. This emblem was bestowed upon Colin of Kintail, chieftain of Clan Mackenzie, by King Alexander III of Scotland after he saved the monarch from a charging stag in 1263. The Dalmore distillery was founded in 1839 by Alexander Matheson, with the Mackenzie clan taking control in 1867, further cementing the brand's connection to royalty and quality. The distillery’s unique collection of stills produces a robust and fruity new make spirit, ideal for long, complex maturation. Richard Paterson, a pioneer in cask curation, guided The Dalmore for nearly five decades, setting the stage for its global acclaim. Today, Master Whisky Maker Gregg Glass continues this tradition, blending innovation with time-honoured techniques to craft exceptional whiskies. Gregg Glass, awarded Master Distiller of the Year 2023 at the Global Icons of Whisky Awards, works closely with Richard Paterson OBE, pushing the boundaries of whisky-making while preserving The Dalmore’s timeless legacy. Philosophy: For nearly two centuries, The Dalmore has been guided by visionary whisky makers, forging exclusive relationships with the world’s finest bodegas and wineries to secure the best casks. Under their expert care, time, cask, and artistry work together to shape the spirit into an unparalleled whisky. The Dalmore's relentless focus on realising the full potential of its single malt ensures each bottle is a masterpiece, reflecting the distillery’s commitment to excellence. Nose - Red Berry, Subtle Passion fruit, Vanilla Pod Malty and fruity, unmistakably Dalmore. Seville orange zest, rose, malty cereal, barley and chocolate. Creamy vanilla fudge, and tropical vinous notes trail. Palate - Citrus Zest, Crème Caramel, Crushed Almonds Round feel. Winter berries, spice, zesty orange liqueur notes, amaretto sweet nuttiness. Finish - Cinnamon, nutmeg, Ginger Beautiful spicy impression in the finish. Peppery with judged oak followed by subtle claret notes.

Product Information: Johnnie Walker x Perfect Moment. It's luxury scotch meets luxury fashion. Together they've crafted a must-have 'aprés-ski' accessory. In partnership with luxury ski & lifestyle brand Perfect Moment, this unique bottle comes adorned in a limited-edition luxury bottle bag that reverses into a cross-body bag, fearlessly designed to push boundaries and resonate strongly with fashion-forward luxury consumers; it doubles as a crossbody accessory once the bottle is removed. Master Blender Emma Walker began creating this special blend by going through the archives and hand-selecting the rarest of single malts from the most northern distilleries in Scotland, including famed distillery Brora and the highest distillery in Scotland, Dalwhinnie. These single malts were carefully laid during Scotland’s coldest winters, when the critical first phase of maturation is mellowed, allowing more of the beautiful distillery character to come through. Only 1 in 10,000 casks succeeds in bringing this character to life – velvety-smooth with notes of salted honey, cacao and soft malt characters. Maker: Johnnie Walker's story began in 1820 when a determined young man named John opened a grocery shop in Kilmarnock, Scotland, after his father's death. Facing challenges, John had a knack for business and a talent for whisky. Recognizing the inconsistency of single malts, he began blending them, creating a whisky that delivered a reliable taste. His blended whisky quickly gained popularity. When John passed away in 1857, he left a thriving business to his son, Alexander. With the arrival of the railway and Britain on the cusp of the Industrial Revolution, Alexander seized opportunities for growth. Things really kicked up a notch from there. In 1867, he introduced the iconic slanted label and square bottle, making the brand stand out. By 1908, with the help of illustrator Tom Browne, the Striding Man became the brand's symbol, leading to the creation of Johnnie Walker Red Label and Black Label. By 1920, Johnnie Walker whisky was available in 120 countries, becoming a global cultural icon, celebrated by statesmen, socialites, and artists alike. In 1934, the brand received a Royal Warrant from King George V. Today, Johnnie Walker is the world's largest Scotch whisky brand, embodying a spirit of progress and optimism with its famous slogan. The legacy of pushing boundaries in whisky continues to thrive. Philosophy: Rare casks, rare craft and rare characters combine to create a vibrant Scotch Whisky with rolling waves of flavour and an unrivalled depth of character. Made with unparalleled reserves, spanning the ‘four corners’ of Scotch–Lowland (Glenkinchie), Speyside (Cardhu), Islay (Caol Ila) and Highland (Clynelish). Only one in 10,000 casks – including some from long-closed ‘ghost’ distilleries – are hand-selected to craft this exceptionally smooth whisky. Johnnie Walker have honed in on their craft, a precision process that respects the many elements shaping a Scotch Whisky’s final flavour and character, including the type of grains and yeast used, the shape of the still, and the length of time it’s matured in the cask. Nose - Lightly Smoked, Cereal Grains, Old Leather Rolling waves of subtle pepper and spices. Pungent, integrated slightly oily and smoked. Dusty cereal grains, desiccated coconut, leather, hessian sack and freshly cut old mahogany wood. Palate - Honeyed Malt, Fruity Palate, Vanilla Oak Initial burst of salty smoked seaweed leads to an elegant lightly honeyed malty, dried fruity palate with vanillered wood, liquorice, brazil nuts and the merest hint of cinnamon spice. Finish - Hard Candy, Butter Fruit Buns, Smoky Finish Salty, smoked flavours return on the long finish with boiled sweet (hard candy) fruit and buttered fruit buns. A luxuriously long, smoky finish.

Product Description The Royal Salute 21-Year-Old Miami Polo Edition is a refined and luxurious whisky that celebrates the timeless elegance of polo. Finished in both first-fill rye and first-fill bourbon casks, this unique expression showcases the smooth, creamy vanilla and coconut notes from the bourbon casks, complemented by subtle spice from the rye casks. The combination of these cask influences mirrors the vibrant, sun-soaked atmosphere of Miami's golden beaches and reflects the spirited energy of the sport of polo. With its 21 years of aging, this exceptional whisky has developed a rich, opulent profile that’s as sophisticated as the polo lifestyle it represents. Whether savoured neat or enjoyed in a celebratory toast, the Miami Polo Edition embodies regal refinement, fitting for any momentous occasion. Maker Chivas Regal is a legendary name in the world of Scotch whisky, known for its heritage, craftsmanship, and exceptional quality. Founded in 1801 in Aberdeen, Scotland, Chivas has long been a symbol of refinement and innovation, blending rich history with the finest Scotch whisky traditions. The Chivas brothers, James and John, started their journey with a small grocery store and became pioneers in the art of blending Scotch whisky, a craft that has since become synonymous with luxury. Over the years, Chivas Regal has grown into one of the most prestigious and respected names in the whisky industry, known for its smooth, rich blends and commitment to excellence. Chivas Regal prides itself on creating exceptional whiskies using a blend of the finest malt and grain whiskies, sourced from the heart of Scotland’s whisky-producing regions. Their dedication to quality and innovation continues today with their renowned Master Blender, who brings decades of expertise to create whiskies that are both timeless and contemporary. With every bottle, Chivas captures the essence of craftsmanship and quality that has made it a true icon in the world of Scotch whisky. Royal Salute X Polo Collaboration For many years, Royal Salute has had a strong connection to the world of polo, an elegant sport with a rich history. As a global sponsor of polo events and tournaments, Royal Salute is synonymous with the sophistication and tradition of the sport. The partnership with polo reflects the brand’s commitment to craftsmanship, luxury, and celebration. The Royal Salute Polo Collection, including the 21-Year-Old Miami Polo Edition, is a tribute to the beauty, grace, and competitive spirit of polo. The Miami Polo Edition, in particular, embodies the vibrancy of the sport with its smooth and rich profile, making it the perfect whisky for those who appreciate both style and substance. Tasting Notes NOSE Vanilla, Coconut, Spice The nose is immediately inviting, with creamy vanilla and smooth coconut aromas that evoke the sun-drenched beaches of Miami. Subtle spicy notes from the rye casks add depth, creating an elegant balance of sweetness and warmth. PALATE Smooth, Rich, Spicy On the palate, the whisky is smooth and velvety, with a rich and indulgent mouthfeel. The vanilla and coconut notes are complemented by a hint of spice from the rye casks, while the influence of the bourbon casks adds layers of complexity. The whisky’s character is opulent, with a perfect balance of sweetness and spice. FINISH Lingering, Warm, Elegant The finish is long and warming, with the subtle spice of rye lingering alongside the smooth sweetness of the bourbon cask influence. The whisky leaves a refined and satisfying aftertaste, making it a truly regal drinking experience.

Product Description The GlenDronach Cask Strength Batch 11 Single Malt Scotch Whisky offers a rare and authentic taste experience for whisky connoisseurs, showcasing the distillery’s signature character at its natural cask strength. This special release reflects the traditional whisky-making practices that were prevalent before the 20th century, offering an unfiltered, undiluted whisky brimming with complexity. By bottling at cask strength, The GlenDronach Cask Strength allows whisky enthusiasts to explore the full depth and intensity of the spirit, which can be customised with a drop or two of water to unlock its diverse flavours. The Batch 11 release features an enticing array of flavours, from the rich, spiced notes of bramble wine and treacle toffee, to the delicate layers of Seville orange peel, nutmeg, caramel, and maraschino cherry. The whisky’s deep bronze colour hints at its bold, rich profile, while the full-bodied mouthfeel offers a truly immersive whisky experience. The Maker The GlenDronach distillery, established in 1826 by James Allardice, has long been renowned for producing some of Scotland’s finest single malts. Nestled in the heart of Speyside, GlenDronach has maintained its commitment to quality and tradition over nearly two centuries of production. From its humble beginnings, the distillery quickly gained a reputation for creating rich, robust whiskies, primarily influenced by its signature use of sherry casks for maturation. Today, the distillery continues to operate using methods such as floor malting and direct-fire heating, ensuring each bottle is imbued with a deep, complex character that reflects its storied heritage. The GlenDronach is crafted using the finest ingredients, including highland water drawn from the Balnoon hills’ natural springs and malted barley sourced from trusted local suppliers. The distillery’s hallmark is its fusion of bold Highland spirit with the exceptional Pedro Ximénez and Oloroso sherry casks from Spain’s Andalucía region, creating whisky that is both rich and full-bodied. This devotion to quality and tradition has earned The GlenDronach a place among the most respected distilleries in the world, with each release standing as a testament to the mastery of the craft. The Distillery Founded in 1825, The GlenDronach Distillery is one of Speyside’s most iconic whisky makers. After a period of dormancy, the distillery was revived in 2008, breathing new life into its long-standing tradition of producing exceptional single malts. The distillery is dedicated to preserving the age-old methods that have defined its character, such as the use of traditional floor malting and the direct-fire heating of its stills, which imparts a unique depth to the spirit. The GlenDronach’s passion for using sherry casks, particularly Pedro Ximénez and Oloroso casks sourced from Andalucía, is what truly sets the distillery apart. These casks provide the whiskies with their distinctive richness and luxurious flavours, producing complex and full-bodied single malts that are beloved by whisky connoisseurs around the world. By adhering to these traditional practices while embracing modern innovations, The GlenDronach continues to create whiskies of exceptional quality that celebrate the legacy of Speyside whisky-making. Tasting Notes Nose Rich Spiced Aroma A blend of mulled cranberry, orange, and clove liqueur mingles with dark honeyed treacle on a base of nutty oak, creating an inviting and complex bouquet. Palate Flavours of Dark Fruit and Spice The palate unveils richly spiced bramble wine and treacle toffee, complemented by chocolate raisin, cinnamon maple, and sultana. These flavours combine to create a smooth, full-bodied mouthfeel with layers of depth. Finish Long and Warming The finish is long and warming, with sweet fruit and nutmeg notes fading into dry, oak-driven flavours, leaving a lasting impression of complexity and warmth.