Dimple is famous for not only its unique bottle shape, but by its long standing reputation for producing one of the finest blended malts available. Using malts predominantly from Glenkinchie and Linkwood, Dimple 12 Year Old is a beautifully well-rounded Scotch with surprising depth.

The Glenfiddich 18 Year Old Ancient Reserve is a truly superb single malt aged in Oloroso (Sherry) and Bourbon casks. Then up to 150 of the most exceptional casks are hand-selected by the innovative Malt Master, Brian Kinsman. These casks are then married in small batches in oak tuns for up to three months, to give a remarkably deep, rich and complex flavour.

Ardbeg is a renowned and revered name in the world of Scotch whisky. Situated on the remote Isle of Islay off the west coast of Scotland, Ardbeg Distillery has been producing exceptional single malt whiskies since 1815. Known for its distinctive peaty and smoky flavour profile, Ardbeg whiskies have gained a loyal following among whisky enthusiasts worldwide. The distillery's location plays a significant role in shaping the character of Ardbeg whiskies. The island's unique terroir, with its peat-rich soil and briny coastal influence, imparts a distinct maritime essence to the whiskies. This, combined with the traditional peat-smoking process, results in an unmistakable smoky aroma and flavour that is synonymous with Ardbeg. Ardbeg offers a diverse range of expressions, each showcasing its own unique characteristics. From the flagship Ardbeg 10 Year Old, with its bold and robust flavors of peat smoke, iodine and citrus, to limited editions and special releases, Ardbeg continuously pushes the boundaries of whisky craftsmanship. The distillery's commitment to traditional production methods and attention to detail is evident in every bottle of Ardbeg. The use of traditional copper pot stills, the carefully selected malted barley and the maturation process in oak casks all contribute to the complexity and depth of flavour found in Ardbeg whiskies. Ardbeg has garnered numerous awards and accolades over the years, solidifying its position as one of the world's leading whisky brands. Ardbeg Ten Years Old is globally renowned as the ultimate expression of peat, smoke, and complexity in a single malt whisky. However, it doesn't overpower with peat; instead, it harmoniously combines with the inherent sweetness of the malt, resulting in a perfectly balanced whisky. This exceptional offering was honoured with the title of World Whisky of the Year in 2008.

To create The Balvenie PortWood 21 year old single malt whisky, a marriage of rare Balvenie is transferred to port casks, or pipes, which have held fine port wines. Here it is sampled regularly by The Balvenie Malt Master David C. Stewart MBE to ensure that just the right amount of character is imparted by the port casks, enhancing and developing the single malt whilst preserving its original characteristics. Considered by many to be David’s finest creation, this whisky is one of his proudest achievements and has won an array of highly coveted industry awards since its release in 1996. A perfume of fruity and ripe raisin notes is backed by a nuttiness on the nose. The palate is refined with remarkable character, it is creamy and silky with fruit, honey and spice notes and a long, gentle nutty finish.

Every Macallan single malt reveals the distilleries unrivalled commitment to the mastery of spirit and wood for which they have been known since it was established in 1824. It is an expression of their enduring desire to go beyond ordinary, to seek out the extraordinary, and create peerless single malts. There remain at The Macallan Estate rare, black-ended casks holding peated Macallan. The smoke-infused spirit matured in these sherry seasoned oak casks has gathered distinction and depth over decades. Flavour notes of warming wood spices open to dark chocolate and ginger, with a rare, lingering, and characterful peat trace. An affectionate history of a whisky, it expressively chronicles bygone crafts of the generations that made it. Those lucky to meet it will never forget their rendezvous. Subtly smoky and brooding it may be, but the whisky possesses the spark and breeding of a true Macallan. In its honour, its new home is hand crafted from black Lalique crystal. The Macallan M Black 2022 release is utterly unique. Precious, peat infused single malt, Lalique finesse and lateral creativity are married seamlessly. This remarkable release is truly one to cherish.

The Glenlivet 12 Year Old Single Malt Scotch Whisky Double Oak 700mL has been called a lot of things in its time: smooth, fruity, complex, sophisticated, entertaining, classic. Representing The Glenlivet’s signature style, this classic malt is first matured in traditional oak, before spending time in American oak casks which impart notes of vanilla and gives the whisky it’s distinctive smoothness. The mineral-rich water that comes from Josie’s Well helps form the flavours during mashing and fermentation, whilst the specific height and width of the copper stills add a delicate yet complex character. The colour is a bright, vibrant gold. The nose is summery and fruity. The palate is well-balanced with an overall fruity overtone and strong pineapple notes. The finish is long, creamy, and smooth.

Lasanta begins with Glenmorangie's deliciously delicate and fruity spirit, which is matured for 10 years in American white oak ex-bourbon casks before being extra-matured for 2 years in Spanish Sherry casks. Lasanta is Gaelic for warmth and passion, a reflection of the sweet and spicy flavours of raisin, honeycomb, spiced orange, and chocolate-covered hazelnuts.

Benriach's signature style blossoms at ten years old, finding depth and richer layers of orchard fruit character as it turns sixteen. Three cask types are employed in this edition: Bourbon, Sherry and Virgin oak. 43% Alc./Vol. Notes from the producers... NOSE: Baked apple and creamy hazelnut malt with overtones of ginger-spiced apricot and honey. TASTE: Spiced stewed apple, stone fruit and mellow nutty oak, with honeyed malt and candied peel. SMOKE LEVEL: Trace. DOUBLE GOLD MEDAL - 2021 San Francisco World Spirits Competition

Here is the fourth instalment in The Macallan's limited annual Harmony Collection. 'Vibrant Oak' reflects the influence of sherry-seasoned casks having matured in both first-fill sherry-seasoned American oak and refill sherry casks. The whisky was created in collaboration with Cirque du Soleil, and the packaging features characters from its SPIRIT experience which premiered at The Macallan Estate in early 2024. As with others in the series, the outer packaging and label are made from repurposed oak chippings, leftover as a by-product in the cask-making process. 44.2% Alc./Vol. Notes from the producers... Nose Intense vanilla bean accompanied by sweet sherbet and lime zest gives way to fragrant pears nestled in delicate vanilla sponge cake. Palate Creamy vanilla panna cotta, buttery shortbread, lightly toasted coconut with almond brittle, apple and sweet oak. Finish Medium, sweet with lingering vanilla.

Experience the quintessential flavor of Laphroiag 10. Crafted to a generations-old method on the Scottish island of Islay, is an excellent introduction to peated whisky. A classic dram, this full-bodied single malt has a surprising sweetness which leads into a long, warming finish. Each sip brings complicated notes of smoke, seaweed, peat and a hint of salt – like a bracing fall day on Scotland's rugged coast.|The rich flavour of this Laphroaig Scotch makes it a staple choice, ideal for novices and connoisseurs alike. It's best-served neat or poured over ice. Laphroaig 10 gets its distinctive taste from the natural features of Islay, the remote and rugged island off the West Coast of Scotland where the whisky is made. Local water is sourced from the legendary Kilbride Stream, and the malted barley is cold-smoked then dried over a fire fuelled by the Islay peat. This lends a distinctive flavour that speaks of the land where it was forged.