The original Cazadores Reposado Tequila (meaning rested) spends up to year in new American oak barrels, creating a perfect balance of agave and woody flavours. citrus and tropical fruits, vanilla notes and the customary smooth finish, makes tequila Cazadores Reposado Tequila excellent in cocktails or sipped neat.

Casamigos Blanco rests for 2 months and is crisp and clean. It finishes smooth with a hint of citrus, vanilla and sweet agave.

Smooth, velvety and packed with notes of sweet strawberries blended with cream

Young and fresh, el Jimador Blanco Tequila steps up with the truly authentic character. It's made with 100% hand-harvested blue Weber agave and double distilled for sparkling clarity, We've perfected the skills to produce a spirit so rich in flavour that every sip comes to life. Crisp and buzzing with citrus flavours, take a sip or shake it up.

Named in honour of the man who mastered the art of selecting and harvesting the best blue agaves, el Jimador. It is 100% agave, so look for a rich and smooth mouth feel, and a touch of toastiness from barrel aging. It's perfect for both drinking neat and for mixing.

Sierra has long been Australians introduction to Tequila. Born from the high reaches of Jalisco, Mexico, the iconic red sombrero invokes memories of good times and celebration for generations of party goers around the nation. Sierra Tequila is the largest selling Silver tequila on the market with a sweet & fruity flavour profile and a smooth finish.

"A gorgeous, lush, and totally unexpected experience, this is a tequila to seek out and savor as a sipper — yet would also make one hell of a margarita." - drinkhacker.com Great to see Mexican spirits at higher than normal proof. It makes a considerable difference to the flavour, heightening the pepper and fruit which works well in cocktails. Made for mixing and weighing in at 55% ABV, it's no surprise that this large format Tapatio quickly established itself as a bar standard. Traditionally produced using a Tahona press and roller mill and bottled right off the stills, few tequilas on the market can boast the power and finesse you'll get here.

Using 100% Weber Blue Agave, picked at their peak anywhere from 8-12 years old Añejo is aged in French Oak barrels for a minimum of 14 months. Its finish is described as spicy and well rounded with flavours of toasted oak, vanilla and butterscotch. This deep, luxurious tequila by 1800 is ideal for sipping.