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Hakushika Kuromatsu Hakushika Junmai Ginjo Japanese Sake Gold Label

Kuromatsu Hakushika Junmai Gingo Gold Label. Mild and Dry in Taste with a Fresh , Fruity Gingo Flavour and Full Body, This is a Well-Balanced Sake with Substantial Character. Luxuriously Aromatic with Hints of Tree-Ripened Apple and Touches od Melon, This Sake has a Silghtly Creamy Smooth Finish.

Hakushika Chotokusen Kuromatsu Goka Sennenju Junmai Daiginjo Japanese Sake

This is an elegant representation of Nishinomiya Sake at its finest. This sake has aromatic beginning and smooth finish full of finesse.

Hakushika Nigori Japanese Sake Snow Beauty

L Velvety in texture with a pleasant fragrance of freshly steamed rice, this Nigori Sake (roughly filteres sake) is traditional favorite. Creamy with a mild sweetness, this sake is deliciously unique. Serving Temperature: Well-Chilled. Food Pairing : Excellent as an aperitif. Also excellent with mildly hot and spicy cuisine such as stir-fry dishes flavored with Asian chilli sauce, Bulgogi Korean Barbecue, Kimchi Jigae (Kimchi flavored stew), and Thai and Indian curries.

Hakutsuru Sayuri Nigori Junmai

Sayuri is coarse-filtered sake that still contains rice lees. It has a refreshing aroma, natural sweetness and smooth aftertaste.

Tamanohikari Tokusen Junmai Ginjo Japanese Sake

Delicate flavour of rice and briskness of high acidity. Fulfilled the best balanced sake, good match with Kyoto cuisine.

Tamanohikari Bizen Omachi Junmai Daiginjo Japanese Sake

Use only "Omachi Rice" which is the source of all brewer's rice. It has a fruity ginjo aroma and a profound taste which you can never get tired of drinking.

Harushika Sakura Junmai Japanese Sake

Round aroma and soft palate. Gentle taste of rice expands in the mouth. Enjoy it at various temperatures, chilled through hot.

Harushika Ginrei Junmai Ginjo Japanese Sake

Elegant aroma is harmonized with mildflavour of rice and expansive sweetness. Soft texture and fine after taste.

Kura Kura Takamasamune Japanese Sake

A heavenly small bottle sake cup with a scent of fresh apples and bamboo. It exhibits an appealing minerality on the palate with mild acidity and slight bitterness. Easy to drink, this sake drink is as light as the falling petals of cherry blossoms in the spring breeze.

Manatsuru Junmai Ginjo

Made with Miyama Nishiki rice in the Miyagi Prefecture, this delightful sake is well-rounded with a mellow and rich palate. A premium sake with a rice polishing ratio of 50%, it exhibits aromas of gentle incense with a clean and smooth finish.