Royal Sedang is the meeting of French and Vietnamese cultures, seen through the adventure of Charles Marie de Mayrena. He became the last French King after being elected by local Vietnamese tribes as Chief of the Kingdom of Sedang in 1888. Our expertise is the inheritance of two traditions: the tradition of our family, who built the distillery in 1870, and the tradition of a retired Master Distiller who helped us bring an old Copper Potstill back to life and shared some secrets on how to operate it. The finesse of our Gin relies on a long maceration with our chosen botanicals in order to achieve full extraction of their flavor components. The production process is a slow and careful one. From distillation in our Copper Potstill to reduction, the process will take six to eight weeks in order to keep the most flavorsome aromas in our Gin. Distilled and bottled in France, with fresh Vietnamese botanicals: Lime, Lemongrass, Ginger, Litchi, Jasmin Tea, Coriander. The first 100% Asian Botanical Gin

Now available in premix, Gordon’s Sicilian Lemon Distilled Gin offers a zesty twist on an original recipe from Alexander Gordon. Made with the highest quality ingredients and using 100% natural flavours, the recipe has been perfectly crafted to balance the juniper notes and refreshing taste of Gordon’s with the finest Sicilian lemons meet soda ready for your enjoyment.

The Grove 42 is a zesty and complex, citrus-forward blend of three types of orange & uplifting spice distillates. Serve with Tonic and a a twist of an orange peel to garnish.This non-alcoholic, zero calories, sugar & sweetener free with no artificial flavours. Orange & Mandarin peel and pith top notes, with juicy Blood orange undertones open up to a stalky, grassy character. Clean, fresh notes of Ginger & Lemongrass with a dry finish from a subtle Peppercorn prickle.

Floral and swet dark berry with light citrus overtones over a subtle juniper base note. Botanicals include, Angelica, Blackberry, Coriander, Hibiscus Juniper, Lemon Myrtle Leaf and Orris Root.

135° EAST Hyogo Dry Gin is the result of the perfect balance between a London Dry style gin and the floral, citrus and spice touch of Japanese botanicals.A true Japanese spirit, with its blends of cedar, shiso leaf, chrysanthemum and most importantly of yuzu and sansho pepper combined with distilled sake spirit. A great gin, with traditional dry style botanicals such as juniper, coriander and angelica.135° EAST is named after the Akashi Meridian at 135 degrees east longitude which runs past our distillery in Akashi City. This gin marks the centenary of the start of the Yonezawa familys history in distilling fine Japanese craft spirits.

Presenting the new Beefeater London Pink, a vibrant new strawberry gin. Pink is a delicious, easy to drink and fun strawberry gin made in London and based on the classic award-winning Beefeater Dry recipe.

This Western-style gin from Portland, Oregan, so impressed Wine Enthusiast magazine, they recently voted it 'Top Gin'. With delicious lavender and citrus notes in a creamy-rye spirit base, this Aviation Gin is equally enjoyable on its own or in a lip-smacking cocktail.

VOK Watermelon Liqueur with Gin, Lime Juice & Soda Water.

"Sunrise Lime Gin Harvest 2020 is the second spirit from our vintage series that celebrates the bounty and diversity of Australia’s annual harvest. This time, our Harvest Gin heroes native sunrise lime, a hybrid citrus fruit grown by Mark and Vickie at Marvick Native Farms in Western Australia. Bountiful sunrise lime delivers the distinctive aroma of herbaceous yet vibrant lime and is complemented beautifully by unripe orange zest and mandarin peel. Expect a gin bursting with generous citrus and flavours of kumquat, spearmint and mango sorbet.Heeding our ethos of working with local producers who focus on sustainability and understand the impact of their growing, harvesting and processing methods, the annual Harvest Series heroes the growers, providores, foragers and regions as a true expression of the ingredients and provenance behind our spirits. In future years we look forward to featuring other spirits such as vodka, whisky and rum as part of our Harvest series."