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Langtons

Soul Growers Resurgence Cabernet Shiraz

SOUL GROWERS Resurgence Cabernet Shiraz, Barossa Valley

Levantine Hill Samantha's Paddock Cabernet blend

LEVANTINE HILL Samantha's Paddock Cabernet blend, Yarra Valley

Henriot Rose Non-Vintage

Tablas Creek Esprit De Tablas Mourvedre Syrahs Grenache Counoise

TABLAS CREEK Esprit De Tablas Mourvedre Syrahs Grenache Counoise, Paso Robles

Penfolds Bin 407 Cabernet Sauvignon

Langton's Classification: Excellent

Penfolds Bin 407 began life back in 1993 with the release of the 1990 vintage Cabernet Sauvignon. Created as a result of the availability of high quality Cabernet fruit, Bin 407 is inspired by its older brother, Bin 707. Not only offering varietal definition, but also approachability, structure and depth of flavour. The Bin 407 highlights the Penfolds approach to multi-region, multi-vineyard blending to create a Cabernet that rewards the drinker in both early and later years.

Domaine Masson-Blondelet Les Pierres de Pierre

DOMAINE MASSON-BLONDELET Les Pierres de Pierre, Loire

Artadi San Lazaro

ARTADI San Lazaro , La Rioja DOCa Artadi San Lázaro is a structured, powerful, polished, well-integrated single-vineyard wine. The Tempranillo is sourced from vines planted in 1956 on marginal clay-limestone soil of clay-sand. The juice is vinified in wooden open-top vats with cold maceration for 24-48 hours and fermentation during 10-12 twelve days before being aged for 10 months in French oak barrels.

Laurent Ponsot Cuvée du Pandoréa

Cuvée du Pandoréa Meursault Six suppliers enable this plush Meursault, built in the traditional mould of ripe stone fruits, buttery viscosity and ample scents of toasted hazelnuts and generous oak. Inimitably of place, this is a wine for those pining for flavour and textural amplitude, in an era of linear expressions. A top tier wine built for cellaring or earlyish approachability, as long as the drinker does not mind a rail of phenolics and salubrious, cinnamon-scented oak. Expressive. Exotic. Absolutely delicious.

Antoniotti Odilio, Bramaterra, Piemonte, Italy

Today Odilio and his son Mattia work the vines, yet the Antoniotti family have been making wine in Casa del Bosco (west of Milan) in northern Piemonte for generations. The Antoniotti Bramaterra Nebbiolo blend is a fresh and attractive Piemonte red. With aromas of predominantly red fruits, herbs and spicy notes on the nose, this wine has a moreish mouth-coating quality with delicate tannins and a lengthy finish. An elegant and juicy wine of immense quality, especially at such a great price.

Paolo Conterno Ginestra Riserva, Barolo