Domaine Méo-Camuzet, situated in the charming village of Vosne-Romanée in the esteemed Côte de Nuits region, stands as a revered wine producer. Renowned for crafting some of the most celebrated wines in the Côte d'Or, this prestigious estate boasts a collection of grand cru vineyards, including the esteemed Richebourg, Clos de Vougeot, Corton and Echézeaux. The heart and soul of Méo-Camuzet lies in its devotion to the Pinot Noir grape, which forms the foundation of their exceptional wines. These wines are revered for their delicately concentrated aromas, showcasing the meticulous craftsmanship and unwavering dedication of the winemaking team. The origins of this esteemed estate can be traced back to Etienne Camuzet, a respected politician of the early 20th century who resided in Paris. Etienne offered portions of his estate to various sharecroppers for cultivation. It was not until 1986 when Jean-Nicholas Méo took charge of the estate that a strategic vision was set in motion to reclaim the vineyards from the sharecroppers. Jean-Nicholas aimed to regain control over the land, ultimately leading to the production of estate-grown fruit and bottling under the Méo-Camuzet label. An instrumental figure in this reacquisition process was the iconic Burgundy producer, Henri Jayer. For approximately four decades, Jayer had worked the domaine's land under his own label. Following his retirement in 1988, Jayer graciously provided guidance and advice to Jean-Nicholas during the process of reclaiming the vines. Notably, Méo-Camuzet now proudly holds 14 hectares (35 acres) of vineyards, including a portion of the revered Cros Parantoux Premier Cru site, made famous by Jayer himself. While Méo-Camuzet strives to farm its vineyards as organically as possible, the estate has deliberately chosen not to pursue certification. This decision allows the winemakers the freedom to adapt their approach based on the unique characteristics of each vintage. In addition to their prestigious grand cru wines, Méo-Camuzet also produces a selection of premier cru wines from vineyards along the Côte de Nuits. Furthermore, they offer a range of village-level and Bourgogne wines, ensuring a diverse and exciting collection. Nuits St. Georges Aux Murgers is a wine that requires caution to avoid overpowering its character. Planted between 1965 and 1972, the vineyards produce early-ripening grapes with remarkable acidity. Situated between Vosne and Nuits-St-Georges, the vineyard benefits from an ideal location on the lower part of the hill, facing east. The soil once destoned is fine with sandy elements at the top. Nuits St. Georges Aux Murgers exemplifies the delicate balance between technique and terroir, offering a distinctive and elegant expression of its unique character. The Domaine Meo-Camuzet Nuits St. Georges Aux Murgers 2020 is a wine with a clearly pronounced personality that leaves a lasting impression. It exudes powerful and at times wild aromas, captivating the senses. The wine is characterized by a marked acidity which imparts a refreshing quality and a fine roundness that can even border on opulence. In summary, this is an intense wine that possesses multiple qualities to win you over. With its excellent ageing potential, the Domaine Meo-Camuzet Nuits St. Georges Aux Murgers 2020 rewards patience. It is a wine that demands waiting, but the reward is truly worth it. Given time, this wine will evolve and develop into some exceptional bottles. The evolution of this wine is slow, occasionally even too slow. It possesses numerous elements that please the senses, but it takes time for them to harmonize and come together. The influence of new oak is notable and lingers for a significant period before the wine begins to soften. As a result, it is bottled late to allow for optimal integration and balance. The Domaine Meo-Camuzet Nuits St. Georges Aux Murgers 2020 is a wine of depth and complexity that requires patience and understanding. With its powerful personality and the promise of a remarkable evolution, it is a wine that holds great potential and will reward those who can appreciate its journey.

St Hugo is a story of legacy and reinvention, their team honour the traditions of winemaking legend Hugo Gramp. Grandson of pioneering vigneron Johann Gramp and founder of Gramp & Sons winery in 1847. Bringing his historical vision of not only the brand but the Barossa into the modern world. St Hugo pays tribute to its namesake Hugo, and each vintage they make is in celebration of his love of the land he grew up on, from their first vintage in 1980. The St Hugo wines showcase deep respect for the grapes grown on their sites by turning them into wines with structure, power and elegance. The wines are crafted to be part of your celebrations with loved ones all over the world – from their vineyards to your table. In 1989, vines were planted and grown on the famed ‘terra rossa’ soil of the region, which in this north-west corner is slightly more fertile, resulting in wines of great power and opulence.

An exquisite concoction made from handpicked elderflowers blossoms from France. A seductive bouquet introduces a soft, floral sherbet lemon, pear and passionfruit style liqueur that's integrated, harmonious and beautifully balanced. A near perfect very special liqueur.

St Hugo GSM is aromatic and bright, yet exudes the style and pedigree which are hallmarks of the St Hugo label. This Grenache Shiraz Mataro blend shows lifted fruit aromas of Turkish delight and briary complexity. The palate is plush, full and complex. Ripe fruit flavours are complemented by silky tannins and subtle oak.

St Hugo has been a long established name in Australian wine, namely due to the iconic Cabernet Sauvignon from Coonawarra. Made from premium Barossa Valley fruit that provides dark berry fruits with opulent herb and spice characters. With a cellaring potential of over 10 years, this Shiraz can proudly wear the St Hugo name.

Bellevue Mondotte is a small jewel of a vineyard that is perfectly located, just east of the picturesque St. Emilion village. Even though the vineyard is quite small, it is divided into 3 main parcels which are two different terroirs with half the vineyard planted in clay with limestone and the other half of the vineyard planted in pure, deep limestone. Due to drastic green harvesting and selection, this property has some of the lowest yields of any Right Bank Bordeaux wine estate. After harvesting and intense sorting at Bellevue Mondotte, vinification starts naturally in temperature-controlled, oak wood vats. This initial step is followed by a long maceration can, between five and seven weeks. Malolactic fermentation then takes place in barrels. The wine of Bellevue Mondotte is aged in 90%, new, French oak barrels for up to 24 months. During the first six months of aging, the wine remains on its fine lees. The final blend takes place just before bottling, which is done without fining or filtering. Very little Chateau Bellevue Mondotte is produced each year. In an average vintage, production hovers at close to 350 to 400 cases of wine per year. The wine is not as powerful as one might expect, given the owners and winemaking team, coming in at 15%. A sensational, rather massive example for a 2010, this opaque purple wine offers up notes of subtle barbecue smoke, blackberry and cassis as well as a hints of lead pencil shavings and a confiture of red and black fruits in the mouth. Full-bodied, unctuously textured and excruciatingly tannic, this is a big, blockbuster style of wine meant for 10-50+ years of cellaring. - Robert parker, Wine Advocate, March 2013, 95+ Points

Very Olde St. Nick Antique Barrel 12 year old Bourbon Whiskey is a rare bottling of a first-class bourbon whiskey released exclusively for the Japanese market. A highly sought after brand, always produced in small lots using odd bottles, OSN is known for bourbons and whiskey of exceptional quality. The Old St Nick legend has taken on a life of its own with many claiming inside information, or knowledge about who first developed the product and why, it’s original pedigree, the source of its bourbons, and the story behind the eclectic style. The Very Olde St Nick myth is a reality with a wonderful story…in fact many stories. As many as the infinite miniscule number of releases from this highly prized producer for more than 30 years!! Very Olde St. Nick is a whiskey label that was originally bottled by Julian Van Winkle and Kentucky Bourbon Distillers exclusively for the Japanese export market back in the early 2000s. Back then, the Japanese market was much more interested in super-aged bourbons than the American market.

Proudly, a wine style that hasn’t succumbed to the dictates of fashion or commerce. St Henri is rich and plush when young, gaining soft, earthy, mocha-like characters as it ages. It is matured in old, 1,460 litre vats that allow the wine to develop, imparting minimal, if any oak character. Although a small proportion of Cabernet is sometimes used to improve structure, the focal point for St Henri remains Shiraz.

Product Description The 2022 Sylvain Cathiard Nuits-Saint-Georges 1er Cru 'Aux Thorey' is a distinguished wine from a truly exceptional plot. Sourced from a 0.43-hectare parcel of vines planted in 1953, this wine showcases the finesse and power that Nuits-Saint-Georges is famous for. The vineyard, perched high on the slope near the Vosne-Romanée border, enjoys cooler temperatures and a mineral-rich terroir, imparting a distinct elegance that sets it apart from other wines in the cellar. Sylvain worked with these vines for many years under en mettayage arrangements before seizing the opportunity to purchase the plot in 2006. In the glass, the wine displays a vibrant purple hue, hinting at the depth and richness within. The nose is a striking blend of ripe plummy fruit, with both red and black fruit notes woven together seamlessly. The palate is full and concentrated, offering a beautiful balance of charm and precision, with layers of fruit that evolve across the tongue. There is a touch of Asian spice towards the finish, likely from the small berries and the wine's extended oak aging. The firm grip of tannins suggests this is a wine built for the long haul, with a promising future ahead. With its well-structured frame, concentrated fruit, and impeccable balance, the 2022 Nuits-Saint-Georges 1er Cru 'Aux Thorey' is poised to age gracefully. Drink from 2029 to 2035 to experience its full potential. Maker Sylvain Cathiard’s Domaine is renowned for producing wines that embody the elegance, power, and finesse of Burgundy. Originally founded by Sylvain’s grandfather in the 1930s, the estate has grown in both size and reputation under Sylvain’s leadership. After taking over the Domaine in 1985, Sylvain passed the reins to his son, Sébastien, in 2011, who has since brought the estate to new heights. The Domaine spans 5 hectares across some of the finest vineyards in Burgundy, including Vosne-Romanée, Nuits-Saint-Georges, Chambolle-Musigny, and the coveted Romanée-Saint-Vivant. Known for its meticulous attention to detail and commitment to organic practices, the Cathiard family produces wines that reflect the true character of each vineyard. Sébastien’s minimalist approach to winemaking—coupled with his father’s legacy—has made Cathiard’s wines some of the most sought-after in the region, praised for their purity, balance, and ability to age. Philosophy At Domaine Sylvain Cathiard, the philosophy is simple yet profound: respect the land, let the vineyards speak, and produce wines that are true to their terroir. Sébastien Cathiard’s approach to winemaking is hands-off, with a strong emphasis on organic and sustainable practices. The estate’s vineyards are farmed with the utmost care, using organic principles to allow the vines to express their full potential. In the winery, Sébastien prefers minimal intervention, allowing natural yeasts to drive fermentation and avoiding fining or filtration. This philosophy results in wines that are pure, expressive, and elegantly balanced, showcasing the complexity and beauty of Burgundy’s finest terroirs. With a focus on producing wines that are harmonious, finely textured, and capable of aging gracefully, Sébastien’s wines have become known for their precision and finesse. His ability to let the land shine through in every bottle has earned Domaine Sylvain Cathiard a reputation as one of Burgundy’s top producers. Tasting Notes Nose Ripe Plummy Fruit, Red & Black Fruit, Subtle Spice The 2022 Nuits-Saint-Georges 1er Cru "Aux Thorey" offers a complex nose of ripe plummy fruit, with both red and black fruit notes interwoven. The wine’s striking perfume is accented by subtle hints of spice and minerality, reflecting the unique terroir of the vineyard. Palate Full, Concentrated, Balanced On the palate, the wine is full and concentrated, with a seamless distribution of fruit across the tongue. The balance between charm and precision is remarkable, with a firm structure and a touch of Asian spice that adds complexity. The tannins are firm yet finely integrated, providing a solid backbone to the wine. Finish Long, Tension, Fruit & Spice The finish is long and persistent, with a fine balance between acidity, tannins, and fruit. The wine’s tension and structure suggest it will age beautifully, with the fruit and spice elements continuing to evolve over time. Style – Red Wine Varietal – Pinot Noir Country – France Region – Burgundy Appellation – Nuits-Saint-Georges Sub-Region – 1er Cru "Aux Thorey" Vintage – 2022 Bottle Size – 750ml ABV – 13% Oak – 50% New Oak, 50% 1-Year-Old Oak Farming Practices – Organic Practices Drink Window – 2029–2035