Slip into something more comfortable with this moreish mouthful of pears and citrus zest. Rally your besties, chill out and enjoy the moment.

There's nothing fancy about this up-to-the-minute Chardy with bags of bright, bouncy fruit screaming 'drink me now'.

Get the gang together, bring on the background music and settle in with this toasty, spicy red. Perfect for a chilled gathering or if you want to spice it up.

Gossips Shiraz is a rich and vibrant fruit-driven Shiraz with aromas that combine both sweet and savoury notes. Flavours of ripe, fresh red berries and lively light tannins to finish. Wonderful value!

Crittenden and Co have a firm commitment to provide the very best parcels of fruit while still delivering on their value-for-money ethos. Their vibrant, crisp and joyful Moscato is a great example of such with all its flavours of sweet musk, sherbet and fairground fairy floss. Not only a great wine to simply enjoy with friends on its own, it's also a great match for seriously spicy cuisine.

A gentle and clean style, the Rock Paper Scissors Sparkling Brut is as pleasant a bubbles you'll find for the price. Delicate and floral on the nose with light peach and apricot fruit on the pallet, rounded out but a dash of refreshing acidity.

Salmon pink in colour, this Rose has lifted aromas of strawberry, watermelon and stone fruits. Best served slightly chilled, the vibrant red fruit flavours are complemented by a creamy mid palate and delicate fresh fruit finish. This Rose is a refreshing wine, perfect for Australias al fresco lifestyle.

Redolent of ripe grapes and raisins, this is a no-nonsense Tawny style that can be enjoyed chilled with a cheese platter or at room temperature with your favourite coffee.

This lovely crisp Sauvignon Blanc features fresh snow pea and asparagus notes with hints of tropical fruit. The aromas are reflected on the palate, along with passionfruit and lychee supported by refreshing natural acidity.

Rock Paper Scissors is simply jam-packed with vitality and fruit opulence. Figs, nashi pear and mandarin flavours abound. All complimented by a refined acid backbone that balances out the palate nicely.