When Steve Dorman and Tobias Kline launched in 2010, it was with the goal of producing Australia's best cider. Given the parade of awards they've won since, it seems they can cross that off the to-do list. So what's the secret? A dedication to using 100 per cent fresh, Australian-grown fruit, sourced exclusively from the Adelaide Hills, with absolutely nothing added.

Mr Finch premium sparkling rose cider is made from fresh juicy Australian fruit (Not from Concentrate). Mr Finch Rose Cider is bright and clear with a sweet, fresh acidity, packed full of the flavours and aromas of apples. Drink chilled or serve over ice! Prefer to buy a 6 Pack? Simply visit your local store for this and many more cider specials. Carton of 24 x 330mL Bottles

Light and refreshing. Good apple notes with nice hints of caramelised apple and a natural brown sugar inflexion. Slightly dry on the finish with excellent low acidity for balance.

Summer is just around the corner, so what better time to hard launch a new member of the Better Beer family... Better Cider - a low sugar, super crisp apple cider. So what makes our cider ‘better’? Well, this little beauty only has <1.7g per of sugar 100mL. So say goodbye to furry teeth, and hello to Better Cider.

Mountain Goat Hazy Apple Cider is made from freshly pressed and cool fermented Victorian apples, giving it an opaque, pale-yellow hue. Balanced using a blend of red varieties for sweetness and Granny Smith for lift, this crafted cider is fruity but not too sweet, and totally refreshing straight from the can or over ice.​

Kopparberg Hard Pear Cider - Style: medium sweet ABV: 7% Serve: over ice in tulip glass Food Match: Hard cheeses and roast chicken. Kopparberg was the first producer of pear cider in the world, released in 1997 and Kopparberg is sold over 40 countries around the world. Appearance: Champagne Aroma: Candy Pear with a hint of mint Palate: distinctly pear palate with attractive caramised sugar notes of medium light in body Finish: lingering clean finishLight with apple wine notes Overall; Alcohol is well intergrated and style is easy drinking offering broard comsumer appeal.

This raspberry infused cider delivers big juicy apple and berry notes. The blush pink colour is the perfect complement to the inviting aroma and taste. A subtle sweetness on the palate is balanced with tartness from crushed berries; creating a slightly lingering clean finish.

Kopparberg's Pear Cider is an original. The cider is based on the original 1930 Swedish recipe using soft water sourced in the town of Kopparberg and the finest quality pears to create a slightly drier Pear Cider, but still with the refreshing fruity taste.

Kopparberg Apple Cider is fermented according to the original 1930 Swedish recipe using soft water sourced in the town of Kopparberg and the finest quality apples to create a light coloured Cider that boasts a refreshing fruity taste.