Showing plushy red cherries and strawberries, followed by floral notes, forest floor and smokiness. On the palate it has velvety tannins and a perfect balance of fruit and secondary elements.

Barrel fermented and aged in French Oak for 18 months, this wine displays a complex bouquet of citrus, honey, melon and nutmeg spice. Soft and elegant acid through the back bone of this wine along with mid palate creaminess bring a unique richness.