Ripe tropical fruit aromas with touches of lemon sherbet and marmalade. Appealing palate, with touches of salty butter and popcorn.

Created in homage to Louise Pommery, daughter of Madame Pommery, Cuvée Louise is a wine of exceptional and absolute purity which expresses the quintessence of the knowhow of the Maison Pommery.Cuvée Louise finds its origin within three grands crus; Avize, Cramant and Aÿ - true gems of the Champagne region.The 2006 vintage, uniquely available in half bottle size, expresses all its lightness and delicacy with subtle minerality. The harmony is perfect. Aromas of white flowers are wonderfully associated with hints of prunes and white peaches, creating a silky and fine effect. It embraces the palate with grace and elegance, the finale is long and tense.

1995 was a challenging year in the Champagne region, therefore this Grand Cru Jeroboam is a rare vintage produced with scrupulous care and showing great subtlety.It's a wine for special occasions, ideal with a meal. Brisk and fresh at first leading to a sense of great subtlety and body and culminating in a creamy, fleshy texture.

Pommery Blue Sky - another way to think Champagne! The fruit of a new Pommery experience with a traditional blend. A Champagne that opens up towards a happy moment. An intense savour which will surprise first of all through its richness before freeing an invigorating freshness. At first we perceive notes of dry figs and dried almonds. Then we find touches of almond paste, millefeuille, marshmallow and honey. All these flavours blend with simplicity and elegance with lemony and dried orange notes and several hints of spices.A Champagne designed to pour in a large glass and over ice (+/_ 5 ice cubes). To be enjoyed on its own or perfectly paired with dessert.

Within the Estate of Pommery in the heart of Reims are 25 hectares or walled vineyards called the Clos Pompadour. Amongst the best terroirs of Champagne, this Clos (walled vineyard) is able to sublimate the greatest vintages. A meticulous selection of the most beautiful grapes of the three champagne varieties, reaching a perfect maturity thanks to a pure chalk subsoil and micro climate. Available in magnum size only, this cuvée is produced in very limited quantities.

Fermented, aged and released in the same magnum bottle, only fruit from 7 Grand Cru vineyards is used to craft a blend of equal parts Pinot Noir and Chardonnay, which spends over 4 years ageing on lees plus 6 months post disgorgement. Further gentle ageing takes place until deemed ready for release by the Cellar Master. It displays a multitude of citrus, white and red fruits, linked by a common thread of minerality producing a mature complexity, elegance and length.

A pale-yellow hue with golden highlights enchants the eye. A bewitching bouquet of white flowers, with hawthorn and jasmine coming to the fore. On the palate a smooth, delicately buttery attack, this champagne reveals notes of white nectarines.

Pommery Cuvée Louise vintage, an exquisite and delicate Champagne. It boasts absolute purity and is the quintessence of the exceptional oenological expertise of the House Pommery and its cellar master. Three magnificent Grands Crus Ay, Avize & Cramantand a minimum of 8 years of maturing.

This 1500ml bottle of Pommery Champagne from the 1982 vintage is a true gem from the Champagne region of France. On the nose, delicate notes of white flowers and ripe citrus fruits are intertwined with a subtle yeasty character, transporting you to a picturesque vineyard in the French countryside. Its pale golden colour, sprinkled with fine bubbles, adds to the visual elegance of this champagne. On the palate, this champagne is a perfect balance of fresh acidity and rich creaminess, showcasing flavours of crisp green apples, juicy pears, and hints of brioche. The well-integrated bubbles create a smooth and velvety mouthfeel, leading to a long and satisfying finish. This Pommery Champagne 1982 is a testament to the quality and expertise of the renowned producer. Enjoy it as an aperitif or pair it with a delicate seafood dish for an unforgettable experience.

A meticulous and confidential selection of magnificent terroirs. A common denominator of these soils: Campanian chalk, declined according to different exposures and depths. The Chardonnays of Côte des Blancs provide the main support for this cuvée and ensure its great elegance. On this solid basis, the northern terroirs of the Montagne de Reims and the hills of Nogent l’Abbesse contribute liveliness, structure and complexity. It is the harmonious association of these great terroirs which allows this cuvée to express an astounding freshness and a maturity worthy of an Apanage. Reserve wines to accentuate the aromas. As throughout the Pommery range, the collection of Pommery reserve wines supports the assemblage in a good proportion and enhances the sensation of great maturity of this cuvée. A long ageing in our historical cellars: As every Apanage, a prolonged ageing in the cellars provides this cuvée with the elegance and complexity which characterize it. This is an indispensable stage and one has to be patient to have all the subtleties of this assemblage revealed. The aperitif will be a privileged moment to appreciate this wine but caviar or a carpaccio of scallops with green lemon will reveal other facets of this cuvee. Remarkable elegance, the first nose reveals a spring freshness. Subtle floral notes of jasmine and acacia are harmoniously paired with delicate grades of linden. After this first impression of an incredible freshness, a large complexity reveals itself during which notes of citrus fruits and a creamy impression of frangipane express themselves alternately. The attack is open, without detour, as a sign of a very great assemblage. The elegance and freshness revealed on the nose can be found on the palate. The heart of the tasting is of an exemplary righteousness. The aromas of citrus fruits and white fruits (fresh apple) take over. The balance of the final is perfectly revealing the subtle flavor of yellow grapefruit.