Introducing 65F by NIGO. The iconic Penfolds chimney, re-imagined by NIGO. Inspired by the metal chimney which towers 65 feet over Penfolds Magill Estate Winery, NIGO revived material from our archive to inspire the design. Included in the gift box is a wine tag with a chalk pencil, taking inspiration from the chalk boards in the original working winery at Magill, and a chimney smoke wine stopper as a playful nod to the original purpose of the Magill estate chimney.

Immerse yourself in aromas of fresh dark berries and a delicate floral lift, underpinned by intriguing hints of forest floor and a subtle smokiness. The taste is expansive, revealing layers of dark fruit, a fine chalky minerality, and a precise acidity that carries through to a persistent, beautifully structured finish, showcasing the strength of Pinot Noir.

This Blanc de Blancs opens with an ethereal ascent of citrus and a whisper of confectionery. On tasting, it shows a delicate yet persistent mousse, with notes of citrus, vanilla pod, and a subtle varietal savouriness that carries through to a wonderfully long and complete finish, showcasing exceptional purity and balance.

Grange is arguably Australia’s most celebrated wine. Crafted with intensely structured shiraz grapes for an Australian style recognised as one of the world’s great wines. With an unbroken line of vintages from the experimental 1951, Grange demonstrates the synergy between shiraz and South Australia.

Introducing Bin 389 Designed by Troye Sivan, a fresh expression of a timeless icon. This limited-release gift celebrates connection, creativity and the memories that linger long after the glass is empty. The 2023 vintage encased within each box combines the structure of Cabernet Sauvignon with the richness of South Australian Shiraz, delivering dark fruit complexity, fine tannins and a long, savoury finish. Made for memories and destined to be shared.

The structure of Cabernet Sauvignon meets the richness of Shiraz. A benchmark Penfolds wine and one of the most collected wines in Australia. The 2024 Bin 389 combines Shiraz richness with Cabernet structure. Dark plum, blackcurrant and cassis lead to a medium-full palate of dark cherry, spiced oak and firm yet supple tannins. Built for cellaring.

The Bin 389 style evolved as a result of experiments, by Max Schubert, in the 1950s to develop a highly individual wine using a blend of Cabernet Sauvignon and Shiraz with compatible oak treatment. Bin 389 combines the elegance of Cabernet Sauvignon with the richness of Shiraz and demonstrates the traditional Penfolds' trademark - balance between fruit and oak, giving the wine character and longevity.

Penfolds Bin 149 Cabernet Sauvignon seeks out northern hemisphere excellence via meticulous vineyard and block selection, reinforced by flagship-worthy South Australian cabernet sauvignon. The result is distinctive, and of distinction. House Style is in the building blocks of Bin 149, a name derived from the percentage of South Australian cabernet sauvignon synergistically woven into the blend. Napa Valley regional sourcing seeks to showcase strong tannic foundations, dark fruit intensity but with the added dimension of a unique worldly disposition. Matured in French and American oak, this release highlights Penfolds commitment to quality.

Penfolds Quantum Bin 98 is the continuation of a twenty-year endeavor from when Australian vine cuttings were planted in Californian soil. A Wine of the World that encapsulates a bold blending alliance, Quantum reveals a wine that shows wisdom, crafted with conviction but also embedded in the quality-first philosophy that underpins Penfolds flagships. The wine serves as the most powerful expression of Penfolds' blending style and leads the charge in their ambition to seek out parcels of intense flavor, structural tannins and equal parts grace and complexity. Northern and southern hemispheres bring prized cabernet sauvignon from Napa Valley and pedigreed shiraz from South Australia, respectively, into each others realm. Not adhering to expectations and de rigueur.

Carefully selected from the coveted 2018 South Australian vintage, the wines represent two unique interpretations of the iconic Australian blend of cabernet sauvignon and shiraz. 802.B varietal composition is close to evenly split with cabernet sauvignon contributing 55% and shiraz 45% of the blend respectively. The components were married immediately post vintage, completing 19 months maturation as a blend in French oak hogsheads.This wine will reward careful cellaring for several decades. An intriguing counterpoint to its American oak sibling.