The result of 144 trials to perfect a Chardonnay like no other. Penfolds Yattarna sets the standard for ultra-fine, cool-climate Australian Chardonnay. Only the finest quality Chardonnay fruit Penfolds source in any given vintage will go into the blend. For the 2023 vintage fruit was sourced from Tumbarumba, Adelaide Hills and Tasmania. Vibrant, elegant and very complete with superb fruit complexity, texture, and mineral length.

Serious, self-assured. A generous fleshiness persists across the palate. Wild black cherries, cola, sarsaparilla. Sage leaves fried in nut-brown butter over grilled calves’ liver. Pistachio terrine. A fine graphite core and cherry succulence. Seamlessly woven tannins. The interplay between the oak, tannins and acid results in an even mouthfeel, a textural sheen. Cranberry acidity and succulence provide a lovely balance. Surprisingly approachable, given the varietal temperament. One to watch, will evolve beautifully over the next two/three decades.Bin 407 offers varietal definition and approachability, yet still with structure and depth of flavour. Textbook cabernet sauvignon, the varietally expressive Bin 407 highlights the rewards of Penfolds multi-region, multi vineyard blending, with a core of ripe fruit supported by sensitive use of French and American oak.

After resting in the Cellar, the Penfolds Bin 407 Cabernet Sauvignon is drinking beautifully, offering all the hallmarks of a great Australian Cabernet with remarkable depth and sophistication. This is a full-bodied, elegantly structured wine where dark, ripe blackcurrant and black cherry flavours are now seamlessly interwoven with notes of mocha, chocolate, and oak spice. Hints of dried herbs and menthol lift the aromatic profile, while the fine, rounded tannins deliver approachable richness and varietal clarity. Reliable, dependable, and constant, this wine is a graceful, layered expression of classic Cabernet.

A multi-vintage blend of cabernet and merlot made in partnership with Dourthe Bordeaux, blurring the notions of Old and New World. 2020 Merlot from the soils of Bordeaux blended with 2021 Cabernet Sauvignon from distant vineyards in South Australia. Medium-bodied, savoury and complex.

One of the rare Penfolds wines that is 100% single-regional, the Reserve Bin Chardonnay is sourced from super premium sites in the Adelaide Hills resulting in a fresh, mineral style that lies at the forefront of the modern Chardonnay style. A wine that will always be linked with 'White Grange', Penfolds Yattarna, it shows a palate of Granny Smith apples and lemon curd with a pure chalky texture.

Arguably one of the greatest Australian Tawny Ports, Penfolds Great Grandfather is a refinement of the reserve material used for the Grandfather Tawny. With an average age of 15 years, fruit is picked from vines that are 166 years old. For serious port-lovers this is heaven.

The 50 Year Old Rare Tawny is a symbol of Penfolds heritage, typifying collaboration and shared creative expression. For Series 1, Penfolds collaborated with glass artist Nick Mount to create 330 units, individually blown and hand crafted to suit the rarity of the wine. The wine encased captures the legacy of past and the aspirations of present winemakers, spanning almost a century of fortified history in one blend. Amongst the many individual components captured in this wine is the 1915 vintage, reported to be the foundation of the first Grandfather cask. Additionally, the 1940, 1945 vintages, the first two commercial releases of the Grandfather (in 1965 and 1969 respectively) and the first Great Grandfather release (1994). Incorporating the 1915 vintage component from Penfolds precious glass stock reserves means the Penfold 50 Year Old Rare Tawny carries a generic connectionto the earliest recorded vintage of Penfolds Grandfather Tawny.

The initials RWT stand for Red Winemaking Trial, the name given to the project internally when developmental work began in 1995. RWT is made from fruit primarily selected for its aromatic qualities and plush texture. The result is a wine that helps to redefine Barossa shiraz at the highest quality level. Built for the long haul, with the precision, concentration and balance to age for many years. Onyx, ruby rimmed colour. Floral and berry notes on the nose, with a palate of dark cherry and blackcurrant fruits affording viscosity and concentration. Peak drinking: 2025 - 2050.