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Paxton

Paxton Vale Organics Rose

Fragrant lift of white cherries, quandong and candy canes. Dragonfruit and guava notes give way to a dreamy scene of relaxing on a pillow of rose petals and sneakily devouring a strawberry pie with lashings of fresh whipped cream. Energetic and vibrant on the finish leaving you with a renewed vitality.

Paxton Vale Organics Tempranillo

Tempranillo blossoms in the Vale. Medium bodied style, approachable with attractive aromatics, dark cherries & spice, with hints of blackcurrant & blueberries and finishes with soft elegant tannins. Vegan friendly.McLaren Vale, “The Vale” is home to sustainable winegrowing in Australia with the highest number of certified organic and biodynamic vineyards in the country. David Paxton’s history of grape-growing in the Vale started in 1979 and today Paxton is a fully certified organic and biodynamic wine company who embrace sustainable practises in their vineyards and winery. Vale Organics honours McLaren Vale and the organic pioneers of this wonderfully innovative and sustainable wine growing region.

Paxton Vale Organics Shiraz

This rich, full bodied, fruit driven Shiraz features well integrated oak balance with supple tannins and a smooth finish. Vegan friendly.McLaren Vale, “The Vale” is home to sustainable winegrowing in Australia with the highest number of certified organic and biodynamic vineyards in the country. David Paxton’s history of grape-growing in the Vale started in 1979 and today Paxton is a fully certified organic and biodynamic wine company who embrace sustainable practises in their vineyards and winery. Vale Organics honours McLaren Vale and the organic pioneers of this wonderfully innovative and sustainable wine growing region.

Paxton Vale Organics Cabernet Sauvignon

This is a fragrant, juicy, fruit-driven style Cabernet with red berries & aromatic fruit. It features a medium body with soft tannins, elegant mouthfeel and a hint of oak on the silky, smooth finish. Vegan friendly.McLaren Vale, “The Vale” is home to sustainable winegrowing in Australia with the highest number of certified organic and biodynamic vineyards in the country. David Paxton’s history of grape-growing in the Vale started in 1979 and today Paxton is a fully certified organic and biodynamic wine company who embrace sustainable practises in their vineyards and winery. Vale Organics honours McLaren Vale and the organic pioneers of this wonderfully innovative and sustainable wine growing region.