Old vine Grenache, Shiraz and Mataro are blended in this elegant wine from South Australias Barossa. Raspberry, violets and rich red fruits play on the palate and make is just right for roast chicken with lots of vegetables.

Old vine Grenache, Shiraz and Mataró combine in this Barossa red. Aromas of raspberry, dried herbs and floral notes introduce juicy berry flavours on the palate framed by fine tannins. [biodynamic]