Jacob's Creek Pinot Noir is a fresh and spicy medium-bodied wine yet full flavoured and a great accompaniment to robust dishes.

A generous and appealing wine showcasing balanced fruit flavours and soft acidity. It has a delightful lemongrass and lanolin wax aroma with tropical notes. Your taste buds will burst with vibrant flavours of passionfruit, lemon & grapefruit.

Jacob's Creek Prosecco Spritz is a refreshing take on the classic aperitivo, made with crisp Prosecco blended with blood orange, botanicals and a twist of bitters. This sophisticated, ready-to-serve product is best served over ice with a slice of grapefruit which beautifully compliments the bitter sweet citrus notes. It's the perfect, stylish accompaniment when catching up with friends for an afternoon celebration or getting ready for a night out.

Loads of flavour here, but not as much oakiness as you might think. Sure, it's there, but the vibrancy and depth of the fruit more than compensates. Dark fruit freshened by minty regional undertones, great length and smoothness brought about by 5 years in our cellar, and you have a terrific Coonawarra cabernet. Drink now and over the next 2 years.

With careful cellaring, this Jacob's Creek Classic Cabernet Sauvignon has developed into a beautifully balanced and elegant red. The vibrant crimson and purple hues have mellowed slightly, while the aromas of blackcurrant and cedar spice have deepened, now joined by subtle earthy and tobacco notes. On the palate, the dark berry and cherry flavours are smoother and more integrated, with the once-tight tannins now rounded and refined. The finish remains long and satisfying. A classic Cabernet that now shines with added depth—perfect alongside roast lamb or a rich beef dish.

With age, this wine has developed beautifully, offering a softer, more integrated expression of its original richness. The lifted aromas of fruit cake and ripe plums have deepened, now joined by hints of dried fig and mocha. The black pepper spice remains, though more mellow, seamlessly woven with warm oak notes of cinnamon and sweet vanillin. Time has added elegance and length to the palate, making this a smooth, rounded and comforting drop with impressive balance.

A full-bodied Shiraz laden with dark, ripe fruits, with soft tannins for structure and balanced oak for spicy complexity. Ripe, juicy dark plums and vanilla with silky soft tannins, with spice from cedar oak. Enjoy with Hearty beef dishes and mature cheeses.

Jacobs Creek winemaking dates back to 1847 when Johan Gramp planted his first vineyard on the banks of Jacob's Creek. This full-bodied Cabernet Sauvignon exhibits an aroma of mint and blackcurrant, with a palate rich in blackcurrant and plum fruit flavours with smooth tannins.