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Jacob's Creek Chardonnay
Jacob's Creek does it again with a Chardonnay with attractive melon and fresh fruit flavours complemented by subtle toasty oak that are all hallmarks of this fresh crisp variety.
Jacob's Creek Sauvignon Blanc
Lovers of good affordable Sauvignon Blanc are going to love Jacob's Creek's version here with lively fruit flavours of passionfruit and citrus prevail across the palate, enhanced by the fresh natural acidity which provides vibrancy and length on the finish.
Jacobs Creek Pinot Noir
Jacob's Creek Pinot Noir is a fresh and spicy medium-bodied wine yet full flavoured and a great accompaniment to robust dishes.
Jacob's Creek Shiraz
With a nose of rich spicy pepper and liquorice generous in intensity, Jacob's Creek Shiraz shows a medium-bodied palate displaying welcoming plum and cherry fruit flavours leading through to a softly textured finish.
Jacob's Creek Merlot
A fresh contemporary style of Merlot from Jacob's Creek produces a luscious medium bodied wine that has ripe plum and berry fruit flavours in harmony with soft grape and oak tannins giving length and texture.
Jacob's Creek Double Barrel Rum Shiraz Cabernet
Jacob's Creek Lively Bunch Pinot Grigio
Jacob's Creek Lively Bunch Rose
Jacob's Creek Cool Harvest Sauvignon Blanc
Jacob's Creek Cool Harvest Sauvignon Blanc was harvested in the middle of the cool night to capture the freshest flavours and acidity of the Sauvignon Blanc fruit. Fruit that is perfect for a light, crisp, summer style Sauv Blanc. Vintage conditions in 2011 were simply perfect for this style, with ample rain in the winter followed by long sunshine filled days during ripening. Long cool nights also helped deliver an intense and finely balanced fruit set tailored made for producing the best quality Sauvignon Blanc available. Lively and zesty on the nose and in the palate, Jacob's Creek Cool Harvest Sauv Blanc is destined to be a favourite this summer.
Jacob's Creek Chardonnay Pinot Non-Vintage Piccolo
Enjoy the fun and convenience of this piccolo 200 ml bottle at any time. The citrus and toasted cashew flavours of Chardonnay are married to the fresh bread crust characters of Pinot Noir. The finish is soft, crisp and clean.