Think you know peaty whisky? Think again. Glenfiddich, the worlds most awarded single malt Scotch Whisky, has launched Glenfiddich Fire & Cane, an unexpected combination of their rarely-seen peated whisky with unpeated bourbon-aged single malt, all of which is finished in Latin rum casks. The result is a surprisingly sweet and smoky dram that blends rich caramel and spice notes with fresh green fruit and soft pillowy smoke. A worthy continuation of the series that's very interesting to pair with different types of food try it with spicy sausage or ice cream, for example!

A rich and complex Scotch, finished in Caribbean Rum casks with toffee sweetness, notes of vanilla and hints of new leather. The Rum casks give the Scotch just the perfect kiss of exotic spice. Best enjoyed neat, with a splash of filtered water or over ice.

Glenfiddich Project XX in the second release in the experimental series and was created when 20 of the industrys most exceptional minds came together to create this truly unique, pioneering expression. Warm summer fruit aromas with sweet candyfloss and liquorice notes. Experiment with a flake of sea salt on the side to heighten the taste.

The Glenfiddich 18 Year Old Ancient Reserve is a truly superb single malt aged in Oloroso (Sherry) and Bourbon casks. This has created an amazingly smooth, mellow, and full flavoured whisky.

The Glenfiddich Distillery was founded in 1886 by William Grant in Dufftown in the Speyside region of Scotland. The name Glenfiddich derives from the Scottish Gaelic Gleann Fhiodhaich meaning "valley of the deer". Once the spirit has matured, the whisky is cut with pure Robbie Dhu spring water. Glenfiddich has a bottling hall onsite along with a large bottling plant in Bellshill. Grand Yozakura, 'cherry blossom viewing at night' in Japanese is the magical moment of fleeting beauty when the Japanese cherry blossoms are admired and celebrated under moonlight. Just like the moon and cherry blossoms coming together, so does the rarity and beauty of Glenfiddich 29yo whisky finished in Japanese ex-Awamori casks. This limited edition Glenfiddich is the first single malt scotch whisky finished in Japanese ex-awamori casks. this rare whisky has spent 29 years maturing in American and oak casks at the Glenfiddich distillery before being finished in rare Japanese awamori casks to give it an unforgettable taste. A surge of ripe fruits and caramelised almonds fill the nose, before indulgent layers of toasted oak and creamy vanilla mingle with spice and sherbet, rippling on the tongue before a final crescendo of oak on the finish. It's delicate, distinctive and just like Yozakura, once experienced, is never forgotten. A limited edition release 45.1% abv single malt that is housed in an elegant whisky box with Sakura imagery, and a hanko stamp engraved bespoke stopper, a cloth capsule with a poem that are included for a complete gifting experience.