You'll love the complex flavour of Tooheys Old. This Australian beer is lightly hopped resulting in malty flavours at first taste and a crisp, bitter finish. The black malts used in the recipe give this ale its distinctive dark colouring.

Old Fart Ale This Ale is bronze in colour and is well balanced, carrying a fruity hoppiness with subtle hints of sweetness. The perfect gift for that older gentleman in your life!

Newcastle Brown Ale features fewer hops for a less bitter taste, a blend of light and dark malts for a unique and smooth flavour. The golden brown color is the result of combining two seemingly incompatible malts- English Pale and Dark Caramel.

Mountain Goat Organic Steam Ale is a crisp, certified organic ale. Incorporating wheat malt in the grist make up and fermented cool, with the use of Hallertau and Citra hops along with a light dose of Galaxy flowers at the end.

Ruby red in colour, The Morrison Brewery Irish Red Ale has low bitterness, strong malt flavour and aroma with hints of biscuit, toffee and roast. Some lingering sweetness, but seems dry at the same time thanks to the roast malt. A very creamy smooth finish with low carbonation makes it easy.

Produced only in small batch quantities, revered Melburnian craft brewers Mountain Goat have released their popular Fancy Pants Amber Ale in cans. This unique brew has been nearly 20 years in the making after the guys at Mountain Goat had their beer epiphany moment back in the early 1990s. They discovered that beer doesn't have to be bland or at the opposite end, completely overpowering. In fact you could make a wonderfully drinkable brew that was a tad 'fancy'. They achieve this with the blending of Munich, Crystal and Roasted malt with the perfect amount of Cascade and Galaxy hops that delivers an amber colour, a soft sweet palate that is kept in check by the spicy, floral and fruity aspects of the quality hops.

Kwak is recognisable by its deep bright amber colour and a dense, creamy coloured head. The pale wood of the glass holder makes a pleasant contrast with the beer. Discover a very mellow, fruity attack, a nougat-like solidity, and a slightly spicy character with hints of liquorice passing into a warm finish that reminds you of caramelised banana. The bitterness always remains in the background but in the end emerges delicately.

Velvet smooth, Rogers weaves together the best whole hop flowers and toasted malts into a silky session ale like no other. Light, citrus hop notes roll gently into roasted hazelnut, toffee and caramel malt flavours, creating easy-drinking ale of flavour and finesse.

With its deep copper hue, O’Brien Dark Ale delivers warmth and mouth feel. Its dark, spicy notes sit perfectly alongside hints of caramel that combine to complete this winter brew.