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Domaine Naturaliste Rebus Cabernet

Rebus, first vintage 2012, is Cabernet Sauvignon with a splash (5-6%) of Malbec. Separate parcels are fermented and matured in French barriques (40% new) for 12 months. The final wine is a selection of the best barrels and aims to be counted among the best and brightest of Margaret River. Rebus typically shows aromas of cherries, violets and graphite followed by a fleshy palate of redcurrants, plum skin and dark chocolate modulating to licorice, black berries and slate, soft, ripe tannins and a persistent mineral finish.

Under Wraps Margaret River Cabernet Sauvignon

Fruit tannin and bold flavours of mulberries and wet slate. A focused core of fine textures and glazed cherries culminates in a mineral and persistent finish.

Byron & Harold Terrane Margaret River Cabernet Sauvignon

An elegant palate with flavours of dried plum, forest fruits and mocha, with some savoury notes. Tight, fine tannins provide length and structure, to this wine that finishes with dark chocolate notes.

Pedestal Cabernet Sauvignon

Cherubino's Pedestal range encompasses a number of vineyards from north to south, that that seek to uncover and express sub-regionality of Margaret River.Deep, dark red. Complex mix of blackberry, plum, Amaro and cedar oak. Shows a deep mix of red and black fruit, attractive earthy elements, bay leaf and white pepper complexity, red berry-like acidity and well judged oak on the deliciously rich finish.

Xanadu Fusion Sauvignon Blanc

Medium bodied, the lively palate offers freshly squeezed citrus flavours combined with passionfruit, thyme and spice. An easy drinking varietal with wonderful purity fruit driven, honest and lip-smacking with crisp acidity and a clean refreshing finish.

James Busby Vineyard Series Cabernet Sauvignon

Abbey Vale Semillon Sauvignon Blanc

Evans & Tate Single Vineyard Chardonnay

Dormilona Blanco

Stella Bella Wines Cabernet Sauvignon

STELLA BELLA WINES Cabernet Sauvignon, Margaret River