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The wine exhibits a nose with lifted aromas of passion fruit, guava and exciting tropical fruits. The palate is fine with a lovely, nervy acidity and an effortlessly long and dry finish. This single vineyard Sauvignon Blanc was fermented cool and matured over three months on lees to build complexity and palate length.

Since 1976 the iconic Marri tree line has featured on the Cape Mentelle labels. These stalwart trees filter the summer breezes, protecting the vines and ensuring optimal ripening conditions for this range of fresh, vibrant wines. This wine displays bright floral notes and lemon pith, with hints of green apple which carry through to a crisp and refreshing finish.

This enticing Credaro Kinship Chardonnay features a pale straw colour with bright green highlights lurking throughout. The attractive bouquet exudes scents of cashew, citrus, pear, nectarine and white flowers. The palate is soft and medium to full bodied, containing fresh citrus and stone fruit flavours supported by creamy biscuit undertones. These fruit elements integrate with a fine layer of mineral acidity to provide an elegant structure and a captivating climax. With a cellaring potential of 3 to 5 years, this delightful Chardonnay pairs best with vegetable terrines, steamed fish and pastas.

Pears, stone fruit and citrus gives way to a creamy, nutty middle and fresh acidity to close.

The Raconteur is sourced from Carl Linder's 80 year old Cabernet Sauvignon Vineyard located in the Barossa Valley; these old vines are hand harvested and made using traditional techniques by Vinaceous contract winemaker Elena Brooks (Dandelion Vineyards). The wine is matured in oak and selected by Vinaceous Winemakers Mike Kerrigan and Nick Stacy and sent to West Cape Howe Wine (WA) for finishing, fining, blending and bottling by Vinaceous. The Raconteur 'breaks the mold' for Barossa Cabernet; lush, rich and deep purple in colour with bright hues, the aroma leaps from the glass with violets and black berry and mocha notes. Ripe fleshy black currants and cassis complement the overall palate with intensity, weight, structure and texture. Along with lip-smacking tannins and fine oak nuances, the Raconteur can easily be enjoyed on immediate opening or be cellared in the short term.

In the glass: Pale lemon with a green hue. On the nose: Gooseberry, grapefruit and smokey oak aromas. On the palate: Layered and complex with lingering flavour persistence, lovely savoury layers of citrus fruit and faint tropicals, refreshing acidity and obvious yet good quality oak. A deluxe, complex style - one for the oak lovers.

The team at Hay Shed Hill has selected the best vineyard blocks on their Margaret River estate to create the Block Series. The fruit for this wine comes from some of the oldest Semillon and Sauvignon Blanc vines in the region. Full straw with yellow green hue, it presents a plush honeydew melon and warm honey mix with guava and lime juice generosity. The developing palate has a mouth-filling and harmonious mix of lime and melon with deeper traces of tropical fruits and touches of biscuit and honey chiming in on the finish. A complex barrel fermented style and ready to drink.

This Madfish Sauvignon Blanc Semillon has alluring aromas of guava, nashi pear, citrus zest with a hint of white floral on the nose. The green apple and passionfruit notes shine through beautifully the lime citrus backdrop on the palate. A delightful and refreshing wine that could easily be paired with seafood or summery dishes