Inspired by the sub-tropical jungles of southern Africa, Sour Monkey is a wild and seductive low-alcohol shooter. The drinking experience is exhilarating. At first it will tease your tongue with a sweet fruit burst, and then suddenly a sharp sour smack will pucker your lips and shock your senses. Sour Monkey Strawberry is delicious and fresh, the way nature intended it to be. Boasting a collection of medals, including the prestigious Best in Class trophy at the Platinum Beverage Awards, Sour Monkey is a versatile liqueur and it attracts a broad target market.

Cap Classique wines are sparkling wines made in the traditional method from the Cape (in South Africa). This Sparkling wine is made from 56% Chardonnay and 44% Pinot Noir, delicate bubbles, flavours of lemon cream and almond biscotti compliment citrus with appealing freshness and length. Enjoy as an aperitif or with Oysters.

The vines used to produce DMZ Chardonnay are selected from premium sites on De Morgenzon, at elevations ranging between 100 to 300 meters above sea level. Close proximity to the ocean provides a beneficial cooling effect, with the weathered granite and sandstone soils contributing minerality and natural freshness. A beautiful Stellenbosch Chardonnay, this wine shows citrus blossom, green apple, and lemon zest. This is complimented by a refined palate, with a vibrant acidity and an interwoven flavour profile of ripe pear, melon and a granitic minerality. Hints of spice, subtle oak and buttery undertones proceed to develop to delight the taste buds.