Marie Brizard Elderflower liqueur is delicate and refined. The smooth hints of the flower meet the wild flavours of the sap to create a gourmet and captivating liqueur.

Ruby Gin is the fun gin. Heady scents of rose and lavender blend with the deeper, darker fruity notes of honeybush lifted by the exotic scent of hibiscus. The colour is derived from an infusion with hibiscus flowers. This is a gin that invites exploration and is superb with flavoured tonics, and abundant fruit for delicious cocktails with a contemporary style.

The Cape Dry Gin is a beautifully balanced, juniper-forward gin made in a classic dry gin style, but with additional botanicals grown and harvested in the Cape Peninsula in South Africa. These mountain buchus add lovely herbal and floral aromas and flavours.

Using their glorious Australian Gin base, Fosseys Distillery has created undeniable Hot Cross Bun deliciousness using well-defined spices such as nutmeg and cinnamon with a subtle sweet caramel to create an exquisite Hot Cross Bun Liqueur. A drink best served neat over ice.

Two brothers. A father - Pando- remembered through this family recipe. Introducing 36 Short Limoncello (Pando's suit size), a one of a kind regional spirit made for great times and handcrafted in South Australia. Our delicious lemon liqueur is made with home-grown lemons and is free from preservatives. Handcrafted with refreshing citrus bursts, this reimagined Limoncello is best served chilled, neat as a digestive, or as an aperitif mixed with tonic or soda.

Imagine if you will, the quintessential taste of an Australian Pudding considered, conceived, distilled, matured and bottled……. But not just in any bottle, but a Snow Globe bottle and let your imagination take flight. Visualize seeing Santa and his reindeers flying over Australia’s most recognisable landmarks, this is what can be seen whilst looking at the glitzy snowstorm through this magnificent clear gin on the back of the label. A special feature of a light at the bottom of the bottle, makes this a truly magical gift... Then, within the crystal clear liquid of an alcohol free gin distilled with Christmas spices, laying warm on your tongue and the crispness of orange and ginger playing against a hint of chocolate, blackberries, nutmeg, blackcurrant and warm, oozing golden maple syrup to mention a few ingredients in this exceptional gin…..plus imagine shaking this liquid to create a cascade of silver snow trickling downwards, spectacular! The Ginologist Pudding Snow Globe Alcohol Free Gin, is in a snow globe shaped bottle and will be available in time to make this the perfect showstopper at any party. Paired with the Ginologist Cookbook....A perfect gift. The complexity and smoothness of the Spice gin make it easy to enjoy neat on the rocks, along with a Recipe Gin Cookbook is a perfect gift. This pairs beautifully with any of Indian tonic in our range including the Indian Sugar Free. Add this to your pack for a complete gift idea. Item Volume in ml 700ml Serving Instructions Serve at room temperature.

Produced using local marasca cherries, this is neither liqueur nor wine. Sweet cherry flavours make this the perfect accompanyment to desserts.

A well balanced and harmonious taste from the infusion of Columbian Arabica coffee, with a hint of vanilla from Madagascar and brandy. This liqueur features the smooth acidity of the Arabica coffees without any added preservatives or colouring.

A clear cherry Brandy that originates in eastern Europe, Kirsch is used in desserts and cocktails but it is best enjoed in a small glass, warmed by your hands.

Vedrenne has been making liqueurs in Nuits-Saint-Georges since 1923. Using only Burgundian growers that apply sustainable and organic principles, the fruit for each liqueur has gone through a rigorous selection to guarantee richness, concentration and purity. A truly premium brand of with great pedigree.