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Beginning with Langmeil Valley Floor Shiraz's vibrant purple colour, this wine exudes classic Barossa character. The bouquet offers aromas of kirsch, chocolate, berries and warm earth while the palate is laden with rich, ripe and lingering blackberry spice and peppery flavours.

Howard Park has joined Australia's First Families of Wine and is amassing a loyal following. From the Scotsdale vineyard site, this Shiraz mingles earthy and spicy aromas layed out before a palate displaying great concentration but supreme elegance. Black fruits, liquorice and five spice overarch layered tannins that are fine and persistent.

A complex, savoury nose of spice and white pepper. Rich plummy fruit with a touch of vanilla and cedary oak characters. This Grant Burge Balthasar Shiraz is drinking beautifully now or for careful medium term cellaring.

If you love your big, bold and brash Barossa Shiraz, then look no further. Michael Twelftree and Richard Mintz produce wine of utmost power and strength. Their Gnarly Dudes is a perfect example. Bold black and blue fruits dominate with a healthy smattering of oak to hold everything in place. Sumptuous!

Made by Ben Glaetzer from top quality mature vineyards in Langhorne Creek and Limestone Coast. A perennial star that seems to produce vintage after vintage with effortless ease. Always offering an expansive bouquet of liquorice, cedar and floral notes with the palate proving to be explosively rich and full. Simply delicious!

Brokenwood and the Hunter Valley region is experience somewhat of a renaissance of late. Quality wines for a great prices just like this nice Hunter Shiraz. Typical earthy notes with hints of leather and spice all wrapped around dark brooding plum and cherry fruit. Quality oak imparts a subtle cedar character and fine grained tannins complete the wine that finishes long and smooth.

One of Brown Brothers best sellers. A classic dry style be to enjoyed with good food and great friends.

Josef Chromy Expression Pinot Noir has been crafted with exceptional fruit from the Coal River Valley, on the lower East Coast of Tasmania. It displays a complex palate full of ripe berry fruits, fine tannins, and subtle oak, all combining to provide a palate of balance, texture, and persistence.

Xanadu Malbec is a vibrant expression of this noble variety, shaped by Margaret River’s long, mild ripening season and maritime influence. Crafted in limited quantities from carefully selected vineyard parcels, it showcases both richness and refinement. Deep crimson with purple hues, the wine opens with seductive aromas of ripe blueberry, blackberry and violet, layered with subtle notes of dark chocolate, graphite and spice. The palate is plush and full‑bodied, revealing concentrated flavours of black plum, mulberry and inky forest fruits. Fine, dense tannins provide structure and balance, carrying the fruit through to a long, savoury finish. Approachable in its youth yet built with cellaring potential, this Malbec is a confident, modern red that highlights Xanadu’s philosophy of letting the vineyard speak first.

Bin 138 is an expressive blend of Grenache, Shiraz and Mataro with red and dark fruit aromatics of raspberry, cherry and plum lead to a medium-bodied palate of soft supple tannins, red cherry flavours and Mediterranean spice. Complex, approachable and versatile.