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Billy Button Friulano

Billy Button Pinot Blanc

Billy Button Verduzzo

Billy Button Malvasia

Pizzini La Familiga Pinot Grigio

Risky Business Pinot Grigio

Weathercraft Beechworth Pinot Gris

Crafted from 100% Beechworth fruit, with wild yeast fermentation and extended lees contact to enhance texture and mouthfeel. Some casual time in (seasoned) oak imbues savouriness and an added layer of complexity to the wine. The result is a zesty, dry Gris that is enjoyably easy to drink any time of year.

Dal Zotto Col Fondo Prosecco

Col Fondo Prosecco undergoes secondary fermentation in bottle and isnt disgorged. The flavoursome leesy sediment dances on the bottom, hence col fondo, literally meaning from the bottom. This is how Italian prosecco used to be crafted before industrialisation turned it into mostly cheap fizz made in stainless steel tanks. This is complex, refreshing, lightly fizzy with plenty of acidity keeping it alive and kicking.

Billy Button Vermentino

Redbank King Valley Pinot Noir