The best
  • red wine
  • white wine
  • champagne
  • rosé
  • whisky
  • spirits
  • beer
deals in Australia

Midday Somewhere tracks Australia’s top retailers to help you buy your favourite drinks at rock bottom prices.

Join for free How it works

Yoshinogawa Gokujo Junmai Ginjo

Shichida Junmai

Kunizakari Muroka Umeshu Chita

Kenbishi Mizuho Yamahai Junmai Sake

Kenbishi Mizuho Yamahai Junmai Sake is produced using the classic style involing amahai method and wild yeast. King of Sake rice ‘Yamadanishiki’ 100% used. ‘Mizuho’ means ‘ear of rice’, but in this case, Kenbishi meant it is ‘Junmai’. Blends of 2 YO to 8 YO tank aged Sake. The resulting sake is has a distinctive golden colour with aromas of nut, honey, and malt. A smooth and mouth coating warm with medium-to-full bodied textures.

White Oak Akashi Red Blended Japanese Whisky

The White Oak Distillery is located in the city of Akashi in the Hyogo prefecture. This distillery received its distillery license in 1919 but only really began using it for whisky in 1984; prior to that it mainly (and still) was used for saké and barley shochu production. White Oak Akashi Red Blended Japanese Whisky is produced from both grain and malt whiskies. A light and fruity drink with hints of almond, peach, and grape.

Suntory Toki Blended Whisky Non-Vintage 0

Tenjaku Japanese Whisky

Carefully selected unprocessed whiskies and pure, natural spring water are expertly blended to create this distinctive whisky. A gift from the land that surrounds Mt. Fuji, home to the finest natural spring water. Tasting Notes: Clear amber, faint smoky accent with sweet aroma, redolent of pear and dried fruit. The palate is slightly edgy attack, but well-rounded and mellow. Finish is slightly spicy. A long finish with a hint of white oak and a spreading sweetness.

Nanbubijin Shinpaku Yamadanishiki Junmai Daiginjo Japanese Sake

KURA MASTER le grand concours de sake japonais de Paris "Platinum Sake" This Sake has beautiful aromas of fresh peach or strawberry with very mild rice aromas like soft marshmallows

Etsu Japanese Gin

Etsu, which translates to Pleasure in Japanese, is distilled on the Northern Island of Hokkaido in Japan.100% hand crafted with orange and fresh Yuzu on the nose. The palate is full bodied, with orange peel characters. The finish is fresh and well balanced.

Urakasumi Zen Junmai Ginjo Japanese Sake

Fruity aroma is nicely harmonized with earthyand mineral aroma. Well-balanced sake with expansive savoury taste.