Atticus Finch Red Blend
Vibrant in the glass deep purple with bright red edges. The nose is complex and expressive. A mix of red, blue, purple fruits the blend of varieties reflected in the broader spectrum. Oak though present is not imposing itself. Remarkably fragrant. Savoury notes in the tobacco and cedar zone add interest. Complex structure and great length created by the blend of varieties, a wine to try now but also one to cellar.
Voyager Estate The Modern Cabernet Sauvignon
Pierro LTCf Cabernet Sauvignon Merlot
St Johns Brook Single Vineyard Cabernet Sauvignon
Dark ruby in colour, St Johns Brook Cabernet Sauvignon has bright aromas of blackbcurrant and rosehip on the nose, with a fresh, tart palate of cassis, dark forest fruits and complex dusty tannins.
Pierro LTCf Cabernet Merlot
LTCf stands for 'little touch of cabernet franc'. This classic Bordeaux blend has plenty of rich and concentrated flavours with fine tannins.
Cullen Cabernet Merlot
Cullen, world famous for their Diana Madeline Cabernet Merlot, have introduced another Cab Merlot, a distinguished offshoot of the Langton's classified Diana Madeline. Majority Cabernet Sauvignon blended with Merlot and touch of Petit Verdot gives the wine a luscious, bright cherry flavour with red berries playing their part. Aged in French oak, 40% of which was new, for one year. Delicious to serve with veal, lamb or beef today, but will also reward up to 10 years in the cellar.
Moss Wood Amy's Cabernet Blend
The Moss Wood Amy's offers undeniable Moss Wood quality at an easily affordable price. Beautifully soft yet full-bodied it shows pristine varietal character impeccable balance and is simply a pleasure to drink - whether it be upon its release when it shows optimum primary fruit and robust texture or after a few years in the cellar when the classic secondary characters begin to wonderfully take control.
Atticus Cabernet Sauvignon
Beautiful seasonal conditions. The wine is loaded with lovely ripe fruit characters displaying classic varietal flavours. The palate is balanced and structured with strong mid palate fruit and fine tannins. A near perfect season with blackcurrant, mulberry and cassis seamlessly woven with French oak and supple tannins.
Howard Park Leston Cabernet Sauvignon
Howard Park Leston Cabernet Sauvignon, a wine of good structure and power. Bright red crimson in colour. Red currant fruits, a hint of violets and oak on the nose. This full bodied wine had great elegance on the palate and a lengthy finish. No doubt one of the best example of the region.
Stella Bella Cabernet Sauvignon
A rich, lush wine of abundant fruits - red currants, mulberries, plums, blackberries, blueberries and cassis, this ambling fruit richness is complimented by plentiful ripe fruit tannins and the finest grained French oak.