Billy Goats Gin Gin
Billy Goat's Gin is a small batch, handcrafted using a unique selection of Old and New World Botanicals. We have combined Australian Wheat spirit with gently soaked Juniper, the freshness of Ruby Red Grapefruit, Lemon Myrtle and Native Australian Finger Limes for a vibrant citrus burst. We were looking for a very approachable Gin that had enough citrus for a refreshing burst, but also with enough subtle botanicals to give complexity and depth.
IronHouse Distillery Strange Omen Grape Vodka
A grape vodka, produced from the low wines grown in our East Coast IronHouse vineyards, this traditionally distilled vodka is not for the light hearted. Although exceptionally clean with a dangerously moreish hint of vanilla and caramels, this vodka when taken straight from the freezer is the perfect accompaniment to any seafood, especially caviar or oysters. Delicate, yet exceptionally clean with a crisp creamy finish. In keeping with our environmentally sound ethos, the low wines from our vines produce the clean spirit, thereby minimising wastage and confirming the source quality.
Triple G Gin Australian Dry Gin
Australian Dry Gin We have adapted a traditional recipe to create our own classic Dry Gin. A juniper forward flavour with a well balanced crisp, savoury smoothness. Triple G is best served in your classic cocktails, whether it be a martini, negroni or with ice and tonic.
Imbue Distillery Suburban Gin
Imbue distillerys inaugural gin - a smooth wheat-based spirit starring locally abundant, foraged botanicals from Melbournes fringe suburbs. Suburban is boldly spicy, with the unmistakable pine aroma of juniper and the nutty warmth of coriander. Sunflower seed oils carry the grassy fennel and ginger heat through a burst of lemon to a crisp finish. Garnish with cucumber in a g&t to enhance the prickly pears unique melon notes.
Capricorn Spiced
Capricorn Spiced is a finely crafted, small batch distillation of Central Queensland molasses. Weve left to age in European and American Oak barrels it matures quickly in the tropical heat to produce a dark and hearty spirit. Mixed with a traditional bill of spices that has an Australian twist to it, it drinks superbly straight up, with Ginger Beer and Lime, or in a cocktail. Capricorn Spiced has no added chemicals and is made from all natural ingredients.
Finesse Spirits Gold Australian Finesse Premium Vodka
Finesse Gold Standard Premium Small Batch Vodka is Hand Crafted in our 100 Litre still. That means only around 100 bottles are produced every distilling run. Its for people who like a little character and flavor in their Vodka. Thats because it derives its natural sweetness from the grain and has hints of Honey and Vanilla. It can be sipped on the rocks or mixed in a cocktail to add an extra dimension of flavor and excitement.
Cape Byron Distillery Brookie's Byron Dry Gin
Pietro Gallo Estate Grappa Di Prosecco
Australian-made and crafted by combining century-old Italian methods and modern distilling techniques. Spicy, full bodied with Prosecco grape undertones and white floral notes.
Mount Compass Black Pepper Gin
Distilled black peppercorns with traditional and indigenous botanicals in an Australian grain alcohol. A warming Winter Gin
Newy Distillery Signature Gin
Our signature gin is craftfully made using 16 different ingredients which combined in our secret balance of flavours produces a delightfully tasting botanical gin. The Botanicals used include; Juniper, Coriander Seeds, Star Anise, Almonds, Cloves, Cardamom, Dill Tips, Ginger, Grains of Paradise, Black Pepper, Orris Root, Cinnamon, Angelica Root, Fresh Lime, Fresh Lemon and Fresh Orange.