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Midday Somewhere tracks Australia’s top retailers to help you buy your favourite drinks at rock bottom prices.

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Bob's Liquorice Bitters

A sweet woody earthy flavour with a touch of anise and fennel. Slight barky notes with a bittersweet finish.

Bob's Coriander Bitters

Fresh lemon zest flavour with warm nutty undertones. The spice comes through sharply with a slight hint of sweetness with a bitter caramel finish.

Japanese Umeshu Set - Whisky, Brandy, Red Wine

You have an opportunity to try all the finest Japanese Umeshu. Umeshu is a traditional plum liqueur made with 100% Japanese plums brewed with sochu (Japanese distilled rice beverage), which is then finished with whisky, brandy or red wine. The Set includes 1 bottle of each: - Akashi Whisky Umeshu 500ml - Red Wine Umeshu 500ml - Brandy Umeshu 500ml

Akashi Japanese Umeshu Plum Wine

Shin Red Wine Umeshu is a plum wine blended with red wine. It is carefully hand-brewed using Japanese plums and blended with Eigashimas century-old brand Charmant red wine. The fragrance and full body of red wine makes a perfect balance with the plums, making it a truly unique product thats not only easy to drink but also leaves unforgettable aroma in the taste buds. Ingredients: Red Wine, Plum Wine, Sugar

Hakutsuru Junmai Komedake no Maru Pack

The best value sake with smooth and roud mouthfeel followed by clear aftertaste. Its high quality and superior taste has made it Japan's best-selling sake brand. Either chilled or hot can be enjoyed.

Denshin Ine Junmai Japanese Sake

This sake featuresa smooth feeling with a soft dry taste that givesyou a sense of fully ripe rice plants swaying gentle in the breeze.

Hakushika Junmai Pack Japanese Sake

Moderately dry with a full body, this premium junmai showcases fine Nishinomiya brewing standards. Conveniiently packaged for ease of use.

Choryo Taru Zake Barrel Futsushu Japanese Sake

Fresh on the plate, and with a pleasant cedar flavour that brings its peculiar richness and well-balanced aroma, This is brings the full taste and pleasure of Sake.

CHOYA Sarari

Fruit liqueur made only from Japanese ume. Light and fresh. To be enjoy daily chilled& straight, on-the-rocks, or mixed with juice.

The Han Seoul Night Double Distilled Plum Soju

Double distillation of golden maesil (plum) then cold filtration gives a clean flavor of plum fruits with a dry palate. Best enjoyed chilled or on the rocks with a splash of soda or tonic water. Almost Eau de Vie like, with soft, textured flavors of plum and grain that is smooth as silk. Highly RecommendedOften we know the Asian plum as a green plum but this plum gets to ripen until it becomes a reddish-golden color that accumulates natural sweetness and complex aromatics. The Han family owns a Korean plum orchard where they can harvest at the peak of ripeness. This producer makes high-quality Korean plum liqueur. Seoul Night is a distilled version of plum liqueur, which contains fruity aromas but without any sweetness on the palate.