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Midday Somewhere tracks Australia’s top retailers to help you buy your favourite drinks at rock bottom prices.

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Cowboy Salted Caramel Liqueur

Experience this luxurious taste of blended cream liqueur infused with rich caramel and a hint of salt. A distinctive taste for all occasions.

Maraska Cherry Wine

Produced using local marasca cherries, this is neither liqueur nor wine. Sweet cherry flavours make this the perfect accompanyment to desserts.

1800 Coconut Tequila

This signature double-distilled 1800 Silver Tequila infused with natural, ripe coconut flavour. With its slightly-sweet and medium-bodied tropical taste, this versatile spirit is delicious on the rocks and also tastes great mixed with pineapple juice.

18.21 Earl Grey Bitters

This versatile bitter is excellent in a variety of spirits. It is bergamot forward and incredibly aromatic with multiple layers. A natural with gin.

Angostura Orange Bitters

Angostura Orange Bitters is freshly made from oranges naturally ripened in sun-drenched Caribbean sunshine. Sourced from lush orchards in Trinidad, the oranges are hand-picked by select citrus growers and harvested only within the rainy season to ensure ultimate freshness. With an unmatched depth of flavour, Angostura Orange Bitters is an exotic and versatile bitters that works incredibly well with vodka, gin and whisky, and adds real depth of flavour to rum cocktails.

Hakutsuru Junmai Komedake no Maru Pack

The best value sake with smooth and roud mouthfeel followed by clear aftertaste. Its high quality and superior taste has made it Japan's best-selling sake brand. Either chilled or hot can be enjoyed.

Hakutsuru Komedake no Maru Pack Junmai Japanese Sake

Maru Junmai is brewed with original koji-mold, whichenables us to create mild and rich in taste. It can be enjoyed as hot and cold.

CHOYA Sarari

Fruit liqueur made only from Japanese ume. Light and fresh. To be enjoy daily chilled& straight, on-the-rocks, or mixed with juice.

Rosso Antico Aperitivo

Rosso Antico is a blend of Italian wine and aromatic herbs that creates a wonderfully refreshing drink. Can be used in a wide array of cocktails or simply served on its own over ice, garnished with a fresh lemon slice.

Houraisen Beshi Tokubetsu Junmai

Beshi is the name given to Houraisen's Tokubetsu (special) Junmai. It is beautifully balanced with a gentle but complex nose. There is fine acidity and fullness on the palate, with smoothness and a nice dry finish.