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McAllister Scotch Whisky is a smooth, well balanced blend of whiskies. Uncomplicated, softly aromatic with a fresh nose and palate. Smooth and light in character.

Kizakura is one of the most famous sake brewers from Kyoto, Japan. Width & depth in a flavour and semi dry taste with a good amount of acid, perfectly matching any Japanese dishes.

Experience this luxurious taste of blended cream liqueur infused with rich caramel and a hint of salt. A distinctive taste for all occasions.

Angostura Orange Bitters is freshly made from oranges naturally ripened in sun-drenched Caribbean sunshine. Sourced from lush orchards in Trinidad, the oranges are hand-picked by select citrus growers and harvested only within the rainy season to ensure ultimate freshness. With an unmatched depth of flavour, Angostura Orange Bitters is an exotic and versatile bitters that works incredibly well with vodka, gin and whisky, and adds real depth of flavour to rum cocktails.

Saito Shuzo is a super refreshing Japanese citrus liquor, made by an award winning premium sake brewery, Saito Shuzo in Kyoto. Infusing quality Yuzu fruits in the award winning premium Ginjo grade sake with a secret golden ration, this liqueur is tangy and sweet. A very versatile liquor to be enjoyed as an aperitif or dessert wine. Drink well chilled or over ice.

The First Soju, which is Distilled barley soju aged in oak barrels in Korea. The scent of oak and the subtle taste of the throat are attractive. It contains 100% of barley grown with the fertile land and clear water of the Honam Plain. The bottle design that wraps around one hand gives a stable feeling.

Morita is a legendary sake brewer in Nagoya established back in 1665. (Also famous for Akio Morita's birth family who is a founder of SONY). Morita's traditional skills and latest technology makes this sake become a very well balanced dry Junmai. Once you ship it, you can feel mild and rich flavour of rice truly. You can also enjoy it in any temperatures depending on your mood. A high quality Junmai for a very reasonable price.

Beshi is the name given to Houraisen's Tokubetsu (special) Junmai. It is beautifully balanced with a gentle but complex nose. There is fine acidity and fullness on the palate, with smoothness and a nice dry finish.

Hondi wine is fermented wine made from the citrus origin on Jeju Island is a famous tourist spot in Korea with a clean environment and beautiful scenery. The wine is made by a unique method, where citrus is extracted through low-temperature fermentation. Features a subtly sweet taste and a sour taste of lovely tangerines.