The best
  • red wine
  • white wine
  • champagne
  • rosé
  • whisky
  • spirits
  • beer
deals in Australia

Midday Somewhere tracks Australia’s top retailers to help you buy your favourite drinks at rock bottom prices.

Join for free How it works

Domaine Nicolas Rossignol 1er Cru Santenots - Related products

Jean-Noel Gagnard Santenay 1er Cru Clos de Tavennes

JEAN-NOEL GAGNARD Santenay 1er Cru Clos de Tavennes , Santenay

Pooley Jack Denis Pooley Pinot Noir

POOLEY Jack Denis Pooley Pinot Noir, Coal River Valley, Tasmania

Raen Royal St Robert Pinot Noir

RAEN Royal St Robert Pinot Noir, Sonoma Coast Raen’s Royal St. Robert Pinot Noir is dedicated to the current generation’s grandfather. The fruit is sourced from a selection from their coastal vineyards, giving a window to the rugged hills of the westerly Sonoma Coast. Vibrant aromas of black and red cherry, rose petal, and black tea fill the bowl. Wild raspberry and just-ripe red plum notes give way to coastal moss, wet gravel and forest underbrush. Western spice box notes complement the brooding, powerful fruit core, giving way to a vibrant and lasting finish.

Mount Mary Pinot Noir

Langton's Classification: Outstanding

Mount Mary Pinot Noir is extremely rare and hard to find. Don't miss any opportunity to buy this rare Pinot Noir from one of the Australia's premier cool climate producers. The Pinot Noir is supple and fresh with strong tannins which need more time to develop but will blossom into a magnicent example of the style.

Domaine Jerome Galeyrand, La Justice

Benjamin Leroux Pommard

Glaetzer-Dixon La Judith Pinot Noir

Named after Nick Glaetzer's mother Judith. Single vineyard Pinot Noir, aged in 100% new French oak. Incredible length and concentration, like no other Tasmanian Pinot Noir. Only 580 bottles made.

Domaine Ponsot Cuvee des Grives

Prophets Rock Retrospect Pinot Noir

Confuron Cotetidot Vosne Romanee Les Suchots 1er Cru

The domaine has an impressive portfolio of vineyards with several Grands Crus and the revered Premier Cru of Les Suchots. The Confurons have always taken the greatest care in the vineyards, performing their own massale selection of vines (ie selecting and using the healthiest plants for propagation), which are on average 65 years old. Unusually for Burgundy, their vineyards have never been treated with herbicides or pesticides, and the vine roots penetrate deep into the soils, giving the grapes a minerality that defines our terroir.