Flametree Embers Cabernet Sauvignon
Every now and then we stumble across little gems such as this, that simply scream class and most importantly just delicious drinkability. Master Margaret River winemaker, Cliff Royale, has done it again with this superb new release. The fruit is sourced here from three regional sub districts and matured in old French oak for roughly 12 months. It's a brilliant drink right now, soft in structure with a pristine fruit profile, particularly with the likes of chargrilled lamb chops.
Flametree Cabernet Merlot
A lovely example of Margaret River Cabernet Merlot, Flametree Cabernet Merlot is showing big dense fruit characters of blackcurrant and stewed plums. A silky seamless palate with rich fruit concentration and chocolaty complexity. Matured in French oak barrels has softened and rounded this wine.
Capel Vale Cabernet Sauvignon
The Regional Series from Capel Vale showcase grape varieties and their most suited regions. This example of Margaret River Cabernet has all the traditional flavours of blackcurrent, bay leaf and a hint of cigar box.
Chapman Grove Margaret River Cabernet Merlot
60% Cabernet 40% Merlot make this blend very approachable. The lovely rich fleshy fruit of the Merlot filling out the palate and complimenting the more leaner style of the Cabernet a luscious mouthful of red wine made to enjoy.
Bunkers Bears Cabernet Merlot
Deep purple colour with lifted, rich and ripe fruit with balanced oak flavours. Medium bodied palate with fine deep tannins and a succulent deep fruited finish.
Colossal Cave Margaret River Cabernet Sauvignon
Discover this earthy Cabernet Sauvignon with aromas of dark red fruits, plums and spicy notes, which are complemented by fine tannins leaving a smooth finish.
Madfish Coastline Cabernet Merlot
Since 1992, Madfish have been producing an exciting range of contemporary, cool climate wines inspired by the wild, coastal and pure characterises of Australia's South West. The wines are made by the dedicated team led by chief winemaker Janice McDonald. Black and blue berries, red currants, plum compote and roasted chestnuts mingle with coffee, cocoa and hallmark Cabernet minty earthiness to create a quite beautiful wine.
Cabernet Shiraz
Blue and blackberry with rich succulent plum fruit fills the palate with layered with black pepper and anise. Plush layers of supplefruit tannins provide excellent support.
Blind Corner Rouge
Shiraz & Cabernet Sauvignon is another match that delivers something greater than the sum of its parts. Blend the rich upfront flavour and a lingering aftertaste of Cabernet, with the silky softness consistency of Shiraz, add a splash of Merlot, and you have a Rouge of super delicious deliciousness. This blend has been simply foot-crushed, hand-plunged during wild ferment and basket pressed to old oak for some sleepy time. The Cabernet, Shiraz & Merlot are all from our Quindalup vineyard.
Xanadu Exmoor Cabernet
A generous cabernet which contains blackcurrant and chocolate characteristics. This combined with a leathery aged background on the palate means this is more than your average cabernet.