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Grand Marnier is a liqueur created in 1880 by Alexandre Marnier-Lapostolle. It is made from a blend of cognac and distilled essence of bitter orange. It can be consumed neat, or with desserts - most famous of all - Crèpe Suzette.

Midori - the Japanese word for ''green' - is the sweet, melon-flavoured liqueur behind the iconic Japanese Slipper cocktail.

This special Laphroaig is crafted from carefully selected casks from each of the distillery's key styles - with one notable addition. The heart of this single malt is drawn from a final maturation in new American Oak casks, a rarity used for Scotch whisky maturation. With spirit selected by the master distiller from Quarter Cask, PX Cask and Triple Wood (European Oak casks) and a final addition of 10 Year Old, the whisky represents a subtle blending of peat, oak and sweetness. This is a full-bodied expression, featuring Laphroaig's trademark 'peat reek' matched by an additional layer of complexity and depth brought about by the fusion of the maturation styles and different oaks.

Lovers of Jim Beam's famous sweet Bourbon flavours will fall head over heels with this addition to their iconic range. Jim Beam Honey is Jim Beam Bourbon infused with real honey. Delivering a smooth and silky taste, you can enjoy this Bourbon Liqueur chilled neat, on the rocks or mixed with your favourite mixer.

Produced in the town of Wolfenbüttel, Germany, Jägermeister is derived from 56 herbs, spices, fruits and roots from across the world the aged in enormous oak barrels. The traditional way to enjoy the dense liqueur is chilled in the freezer and then drunk from a shot glass.

Alize Bleu combines finest French vodka, cognac, cherry, ginger, passion fruit and other all-natural exotic fruit juices. Its bouquet is tropic, while the palate is surprisingly refreshing and sour, with a hint of sugar. The spirit's fruity finish makes you long for more. Alize Bleu is best enjoyed on the rocks, mixed with Champagne or in a delicious cocktail. Now available in a 1.75L bottle!

Every ingredient for Domaine de Canton has been meticulously sourced. Ginger, revered for centuries for its health and mystical properties, is selected from Asia. Baby ginger is specifically used for its distinct flavor properties and viscosity. The Ginger is hand cut, rinsed, and allowed to dry for several days, in preparation for being married into the overall recipe. Additionally, hand-selected Tahitian vanilla beans and Provencal honey are sourced and added to the recipe in careful amounts. Domaine de Canton is produced without any preservatives, additives, or colorants, which results in subtle color variations in each batch.

Gabriel Boudier Violet Liqueur is brimming with sweetness, offering a subtle floral profile. Its delicate taste and color excel in more robust cocktails like a Gin Tonic or as a drizzle over your desserts. AROMA : Floral notes with the scent of fresh violet petals. PALATE : The fullness of the petals enlivens the palate with an intense, aromatic, and spring-like flavor. The tasting experience is rich in flavors, leaving a long floral finish. Usage For the gourmands, the Violet Liqueur can be enjoyed neat as an aperitif. When paired with dry white wines or Crémants de Bourgogne, it adds a floral, colorful, and indulgent touch. In cuisine, it is ideal as a coulis, finding its place in desserts, and it divinely coats mousses and sorbets.

Gabriel Boudier's Lychee Liqueur pays homage to the fruit. Pure and rich, the original flavors have been carefully preserved to offer you a rich tasting experience worthy of Boudier's craftsmanship. The freshness, sweetness, and finesse define this liqueur, perfectly respecting the identity of lychee. AROMA : Fresh lychees and floral notes. PALATE : Soft, fruity, sweet with an intense onset, the aromatic flavors remain surprising, with rose notes quickly emerging in the finish. Usage The lychee liqueur brings an elegant and exotic touch to your recipes. Refreshing and ideal for cocktails, it pairs well with fruit salads and citrus sodas.

One of the favorites in the fruity and exotic range, Gabriel Boudier's Mango Liqueur, will give you the sensation of eating the fruit. Characterized by its sweetness, this intensely aromatic liqueur will delight your taste buds. The yellow-hued Mango Liqueur reveals the flavors of this tropical fruit. AROMA : Fresh, ripe mango with fruity, aromatic, and floral note PALATE : The flavors of mango start delicately on the palate and then become more intense and incisive. The sweetness of the liqueur quickly gives way to the fresh and rounded taste of this tropical fruit. Usage The Mango Liqueur will transport you to a tropical island. Perfect for all your exotic cocktails, it will charm you with its unique, indulgent taste and the exotic flavor it brings to your recipes.