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This is an outstanding example of a white Chassagne-Montrachet Premier Cru. Formerly planted with Pinot Noir, this plot was grubbed up in January 1988, after producing good yields for 45 years, and replanted with Chardonnay in 1990. This change illustrates Chassagne-Montrachet's shift towards white wines dating from the 1980s in the light of the strong worldwide demand for Chardonnay-based wines. Not all the plots in Chassagne Montrachet are suited to this grape variety, however, and every change must be made in conformity with the appellation laws (to ensure quality) and in full respect of the terroir and its uniqueness. Thus, Chardonnay was only planted in this vineyard after careful consideration, producing its first vintage of white wine in 1992.

PIERRE-YVES COLIN-MOREY, Bourgogne Hautes Cotes de Beaune blanc

Olivier Leflaive was co-manager of Domaine Leflaive until 1994 before withdrawing to concentrate on his own venture which he started in 1985. Today the domaine produces wine from some 65 appellations with 85% of the production being white wine. One of Burgundys most respected producers the estate produces a number of domaine wines from its own vineyards alongside its range of negocé bottlings. This Chardonnay is a wine with a fine aromatic intensity of almond, hazelnut, apple and a nice balance between smoothness and freshness on the palate.

Yarra Yering, well known for their pristine and elegant red wines, also make one of the Yarra Valley's premier Chardonnays. Made solely from the original 1969 plantings, the Yarra Yering Chardonnay is fermented traditionally in open top fermenters and crafted to age in bottle for extended periods. The wine goes through 100% malolactic fermentation which adds complexity and roundness without foregoing natural acidity and structure. Aged in 40% new French oak, this classic white wine combines intense opulence with finesse & textural flintiness.