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The Nugan family is dedicated to showcasing the best vareitals from our finest growing regions. This McLaren Vale Shiraz is no exception, it is rich and full bodied, bursting with juicy plums, chocolate and a hint of black pepper. Enjoy with roast beef or kangaroo.

Carpineto Spolverino (Feather Duster) is an exciting Sangiovese blend from Chianti that pokes a little fun at the traditional Italian wine laws which prohibit a wine being labelled 'Chianti Classico' being bottled under screw-cap. As we love our wines to be fresh and vibrant in Australia, this brilliant (and affordable!) Chianti, closed with a Stelvin Lux, has enticing red cherry aromas blended with a touch of tobacco leaf and spice. Wonderfully medium-bodied, the palate is rich and generous, although supported by that typical Tuscan structure of zippy acid and soft, powdery tannin. Saluté!

Coriole has been the pioneer of this variety in Australia - and for good reason! Spicy dark cherry and plum flavours, the palate is perfectly balanced with dusty drying tannins.

A delicious mouthful of McLaren Vale Shiraz. Paxton has generous ripe black fruits, sweet spice, liquorice and rich chocolate flavours on the palate. Framed by savoury oak and silky fine tannins with a lengthy finish.

Artemis Pinot Noir is hand crafted from grapes grown on low yielding vines, from the cool climate Southern Highlands of NSW. A blend of old world and new world winemaking techniques results in a wine full of intense Australian fruit aroma, complexity and structure.

Pete Bissell from Balnaves consistently produces Cabernet of highest order and this little beauty that falls under the $20 mark is just perfect as a cellar starter. Gentle mintiness on the nose. Dusty tannins frame a fantastic medium weighted structured wine. Lovely fruit intensity terrific with BBQ lamb or all on its own.

A true rising star of the Australian winemaking scene, Ben Glaetzer produces a lovely, rich but balanced Shiraz from Langhorne Creek and the Limestone Coast. A nice departure from his usual big Barossa styles, this Shiraz is a perfect food match for lamb cutlets or Napoli based pasta dish.

Krondorf is a name synonymous with the Barossa Valley with a long and prestigious history. Beginning life with the establishment of the Glenview winery back in the 1850s, Krondorf was reinvigorated by Grant Burge in 1978 and today has gone on to become one of the country's most awarded wineries. The Shiraz is a class-A, born and bred, full-bodied Barossa red. Bright garnet in colour with a vibrant nose of mulberry and hints of sweet strawberry. In balance tannin and acid balance along with a superb long length make this Barossan a wonderful value-for-money buy.

Vibrant in colour the nose shows plum and berry fruit with spice pepper and well integrated oak. The palate has good fruit weight with attractive berry flavours and a fine tannin finish.

Our 2014 Cradle Shiraz is ruby red in colour bordering on black. The nose carries hints of dark chocolate and plum, with a suggested waft of rich pudding.nOn the palate, the well balanced combinations of oak introduces a rich, smooth and velvety mouthfeel, with intense sweet grape and fruit flavours underscored by great length and a lush soft finish.nAnother great example of a McLaren Vale Shiraz, this wine drinking beautifully now will also cellar well over next 8 to 12 years.